Determination of Antioxidant Parameters of Pleurotus Mushrooms Growing on Different Wood Substrates
By: I. Strapáč, M. Kuruc and M. Baranová
Authors
I. Strapáč
Department of Chemistry, Biochemistry and Biophysics, Institute of pharmaceutical chemistry, University of Veterinary Medicine and Pharmacy, Komenskeho 73, 041 81, Košice, Slovakia
M. Kuruc
Department of Chemistry, Biochemistry and Biophysics, Institute of pharmaceutical chemistry, University of Veterinary Medicine and Pharmacy, Komenskeho 73, 041 81, Košice, Slovakia
M. Baranová
Department of Food Hygiene and Technology, Institute of milk hygiene and technology, University of Veterinary Medicine and Pharmacy, Komenskeho 73, 041 81, Košice, Slovakia
Language: English
Page range: 53 - 58
Submitted on: Sep 4, 2017
Accepted on: Oct 12, 2017
Published on: Dec 29, 2017
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2017 I. Strapáč, M. Kuruc, M. Baranová, published by The University of Veterinary Medicine and Pharmacy in Košice
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.