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Evaluation of the Content of Free Amino Acids in Tobacco by a New Liquid Chromatography-Tandem Mass Spectrometry Technique Cover

Evaluation of the Content of Free Amino Acids in Tobacco by a New Liquid Chromatography-Tandem Mass Spectrometry Technique

Open Access
|Oct 2015
Language: English
Page range: 334 - 343
Submitted on: Feb 26, 2015
Accepted on: Aug 27, 2015
Published on: Oct 20, 2015
Published by: Institut für Tabakforschung GmbH
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2015 Serban C. Moldoveanu, Jeff Zhu, Wayne A. Scott, published by Institut für Tabakforschung GmbH
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.