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Chemical Innovation in Plant Nutrition in a Historical Continuum from Ancient Greece and Rome until Modern Times Cover

Chemical Innovation in Plant Nutrition in a Historical Continuum from Ancient Greece and Rome until Modern Times

Open Access
|Feb 2017

Abstract

This monograph aims to present how arduously views on plant nutrition shaped over centuries and how the foundation of environmental knowledge concerning these issues was created. This publication also presents current problems and trends in studies concerning plant nutrition, showing their new dimension. This new dimension is determined, on one hand, by the need to feed the world population increasing in geometric progression, and on the other hand by growing environmental problems connected with intensification of agricultural production.

DOI: https://doi.org/10.1515/cdem-2016-0002 | Journal eISSN: 2084-4506 | Journal ISSN: 1640-9019
Language: English
Page range: 29 - 43
Published on: Feb 10, 2017
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:

© 2017 Jacek Antonkiewicz, Jan Łabętowicz, published by Society of Ecological Chemistry and Engineering
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.