Abstract
The aim of this work was to assess quality deficiencies in three potato cultivars (Christian, Roclas, and Cumidava) during the storage period. According to the results, the Roclas presented the highest level of susceptibility to pathogens; this, however, can be attributed to the dry rot that causes greater damage in this cultivar. No significant positive correlations between the plant’s vegetative parameters and the most dangerous diseases and pests in Christian were detected. There was a significant positive correlation between the biomass of the tubers and the silver scurf blemish disease, respectively between tuber numbers and dry rot in Cumidava and significant positive correlations between tuber numbers and the silver scurf blemish disease, between biomass of the tubers and dry rot, respectively between tuber numbers and wireworm larvae at Roclas. Altogether, we can conclude that the most susceptible cultivar was Roclas followed by Cumidava, while the least susceptible was the Christian cultivar.