Have a personal or library account? Click to login
Analysis of Potato Consumption among Households in Odeda Local Government Area, Ogun State, Nigeria Cover

Analysis of Potato Consumption among Households in Odeda Local Government Area, Ogun State, Nigeria

Open Access
|Sep 2017

References

  1. Adesimi A. A. (1997): Elasticity of Substitution, Return to Scale and Farm Size, Empirical Evidence from Subsistence Agriculture. The Nigeria Agricultural Journal 13(3): 3 - 10.
  2. Agboola S. A. (1979): An Agricultural Atlas of Nigeria, 248 p. Bhasin V. K. (2002): Agricultural Productivity, Efficiency, and Soil Fertility Management Practices of Vegetable Growers in the Upper East Region of Ghana. A Revised Research Report Submitted to SADAOC Foundation. P. 4. Retrieved from http://content.csbs.utah.edu/~ehrbar/erc2002/pdf/P092.pdf
  3. Çalifikan M. E., Sogut T., Boydak E., Erturk E., Arioglu H. (2007): Growth, yield, and quality of sweet potato (Ipomoea batatas (L.) Lam.) cultivars in the southeastern Anatolian and East Mediterranean Regions of Turkey. Turkish Journal of Agriculture and Forestry 31(4): 213 - 227.
  4. Claessens L., Stoorvogel J. J., Antle J. M. (2008): Ex-ante assessment of dual purpose Sweet potato in the crop-livestock system of western Kenya: a minimum data approach. Agricultural Systems 99: 13 - 22.10.1016/j.agsy.2008.09.002
  5. Duvernaya W. H., Chinna M. S., Yencho G. C. (2013): Hydrolysis and fermentation of Sweet potatoes for production of fermentable sugars and ethanol. Industrial Crops and Products 42: 527 - 537.10.1016/j.indcrop.2012.06.028
  6. Ewell P. T. (2002): Sweet Potato Production in Sub-Saharan Africa: Patterns and Key Issues. Nairobi, Kenya: CIP.
  7. Fabiyi Y. L., Idowu E. O. (1991): Investment Behaviour of Farmers in South-Western Nigeria: Implications for Policy and Research. In: Olukosi J. O. and A. O. Ogungbile (eds): Appropriate Agricultural Technologies for Research - Poor Farmers. Nigerian Farming Systems Research Network, ABU, Zaria, Nigeria, pp. 45 - 52.
  8. Food and Agricultural Organization (FAO) (2004): FAO Statistics. Food and Agriculture Organization, Rome, Italy. Accessed online 30thOctober, 2013 from http://www.apps.fao.org
  9. Food and Agricultural Organization (FAO) (2000): World Agricultural Statistics, Basic Data Unit, Statistics Division. FAO, Rome, Italy.
  10. FAO (1992): Corporate Document Repository. Appendix 4 - Global Production and Consumption of Roots and Tubers.
  11. Grüneberg W., Mwanga R., Andrade M., Espinoza J. (2009): Selection methods: breeding clonally propagated crops. In: Ceccarelli S., Guimaraes E. P. and E. Weltzien (eds.), Plant breeding and farmer participation. FAO, UN, Rome, Italy, pp. 275 - 322.
  12. Headey D. (2012): Turning Economic Growth into Nutrition-sensitive Growth. In Fan S. and R. Pandya-Lorch (eds): Reshaping Agriculture for Nutrition and Health: International Food PolicyResearch Institute, Washington DC, pp. 39 - 46. Accessed online 20th January 2015 from www.ifpri.org/sites/default/files/publications/oc69ch05.pdf
  13. Horton D. E. (1987): Potato, Production, Marketing, and Programmes for Developing Countries. West view press (Boulder), I. T. Publication London, pp. 127 - 135.
  14. Kidmose U., Christensen L. P., Agili S. M., Thilsted S. H. (2007): Effect of home preparation practices on the content of provitamin A carotenoids in coloured Sweet potato varieties (Ipomoea batatas L. Lam.) from Kenya. Innovative Food Science and Emerging Technologies 8: 399 - 406.10.1016/j.ifset.2007.03.025
  15. Kivuva B. M., Musembi F. J., Githiri S. G., Yencho C. G., Sibiya J. (2014): Assessment of production constraints and farmers’ preferences for sweet potato genotypes. Journal of Plant Breeding and Genetics 2(1): 15 - 29.
  16. Mansfield E. (1982): How Economists See Research and Development. Research Management 25(4): 23 - 29.
  17. Odebode S. O. (2004): Acceptability of Sweet Potato “sparri” and its potentials for enhancing food security and economic empowerment of rural women in Southwestern Nigeria. The Nigerian Journal of Rural Sociology, Nos. 1 & 2: 104 - 112.
  18. Okonkwo J. C., EneL. S. O., Okoli O. O. (1995): Potato Production in Jos Plateau National Root Crops Research Institute, Umudike, Nigeria, pp. 1 - 33.
  19. Onwueme I. C. (1978): The Tropical Tuber crops: yam, cassava, sweet potato, and cocoyam. John Wiley and Sons Ltd, Chichester, United Kingdom, 232 p. ISBN: 0471996076.
  20. Onwueme I. C., Sinha T. D. (1991): Field Crops Production in Tropical Africa. Technical Centre for Agriculture and Rural Cooperation, 480 p.
  21. Onyenweaku C. E., Nwaru J. C. (2005): Application of a Stochastic Frontier Production Function to the Measurement of Technical Efficiency in Food Crop Production in Imo State, Nigeria. Nigeria Agricultural Journal 36(1): 1 - 12.
  22. Sanni A. (2000): Farm Organization in Katsina State. Unpublished Ph.D. Dissertation. Department of Agricultural Economics and Rural Sociology, Ahmadu Bello University, Zaria, Nigeria.
  23. Scott G. J., Best M. R., Rosegrant M., Bokanga M. (2000): Roots and Tubers in the Global Food System: A Vision Statement to the Year 2020. International Potato Center, Lima, Peru, 118 p. ISBN: 92-9060-203-1.
  24. Tewe O. O., Abu O. A., Ojeniyi E. F., Nwokocha N. H. (2001): Status of Sweet Potato Production, Utilization and Marketing in Nigeria. In Akoroda, M. O. and J. M. Ngeve (eds): Root Crops in the 21st Century: Proceedings of the 7th symposium of the ISTRC-AB, Cotonou, Benin, pp. 65 - 74.
  25. Ugonna C. U., Jolaoso M. O., Onwualu A. P. (2011): Value Chain Analysis of Potato in Nigeria. Raw Materials Research and Development Council (RMRDC), Abuja, ISBN: 978-978-50745-8-1
  26. Woolfe J. A. (1992): Sweet Potato: An Untapped Food Resource. Published in collaboration with International Potato Center (CIP) - Peru. Cambridge University Press, 643 p. ISBN: 0521402956; 9780521402958
DOI: https://doi.org/10.1515/ats-2017-0010 | Journal eISSN: 1801-0571 | Journal ISSN: 0231-5742
Language: English
Page range: 89 - 99
Submitted on: Jan 25, 2016
Accepted on: Aug 7, 2017
Published on: Sep 23, 2017
Published by: Mendel University in Brno
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Related subjects:

© 2017 Muinat Mobolanle Sanusi, Damola Andrew Babatunde, published by Mendel University in Brno
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.