Comparative Analysis of Access, and Preferences of Rural and Urban Households for Cooking Energy, and the Determinants in Nigeria: A Case of Ogun State
Authors
Obayelu Abiodun Elijah
Department of Agricultural Economics and Farm Management, Federal University of Agriculture, Abeokuta, Nigeria
Lawal Iyabode Balikis
Department of Agri-Food Economics and Social Science, University of Reading, United Kingdom of Great Britain and Northern Ireland
Omotuyole Isiaka Ambali
Department of Agricultural Economics and Farm Management, Olabisi Onabanjo University, Nigeria
Language: English
Page range: 45 - 53
Submitted on: Sep 9, 2016
Accepted on: May 12, 2017
Published on: Jun 26, 2017
Published by: Mendel University in Brno
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Related subjects:
© 2017 Obayelu Abiodun Elijah, Lawal Iyabode Balikis, Omotuyole Isiaka Ambali, published by Mendel University in Brno
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
