The Relationship between Body Condition and Milk Composition in Dairy Goats
By: Myrtill Gráff, Edit Mikó, Bence Zádori and József Csanádi
Authors
Myrtill Gráff
University of Szeged Faculty of Agriculture, 15 Andrassy street,, Hódmezővásárhely, Hungary
Edit Mikó
University of Szeged Faculty of Agriculture, 15 Andrassy street,, Hódmezővásárhely, Hungary
Bence Zádori
University of Szeged Faculty of Agriculture, 15 Andrassy street,, Hódmezővásárhely, Hungary
József Csanádi
University of Szeged Faculty of Engineering,, Szeged, Hungary
DOI: https://doi.org/10.1515/arls-2018-0024 | Journal eISSN: 2543-8050
Language: English
Page range: 26 - 29
Accepted on: Nov 1, 2018
Published on: Dec 4, 2018
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2018 Myrtill Gráff, Edit Mikó, Bence Zádori, József Csanádi, published by University of Life Sciences “King Mihai I“ from Timisoara
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.