Research Regarding Food Security in Georgia – Dynamics of Livestock, Animal Productions and Self-Sufficiency
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References
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- 2. Balan, I. M., Constantinescu, S. C., Csosz, I., Durau, C. C., Ciolac, R. M. & Sicoe, O. M. (2016). Genetics-source for improving the quality of beef in Romania, Lucrări Ştiinţifice Management Agricol, 18 (2), 23-26.
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- 4. FAO, (2012). Assessment of the Agriculture and Rural Development Sectors in the Eastern Partnership countries - Georgia, from http://www.fao.org/europe/resources/assessmentof-agriculture-and-rural-development-sectors-inthe-eastern-partnership-countries/en/
DOI: https://doi.org/10.1515/arls-2017-0009 | Journal eISSN: 2543-8050
Language: English
Page range: 53 - 58
Accepted on: Jun 1, 2017
Published on: Jul 12, 2017
Published by: Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania\"
In partnership with: Paradigm Publishing Services
Publication frequency: 1 times per year
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© 2017 Tamar Jangulashvili, Ioana Mihaela Balan, Tiberiu Iancu, Levan Jangulashvili, Luminita Pirvulescu, published by Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania\"
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.