Research Regarding Food Security in Georgia – Dynamics of Livestock, Animal Productions and Self-Sufficiency
References
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- 2. Balan, I. M., Constantinescu, S. C., Csosz, I., Durau, C. C., Ciolac, R. M. & Sicoe, O. M. (2016). Genetics-source for improving the quality of beef in Romania, Lucrări Ştiinţifice Management Agricol, 18 (2), 23-26.
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- 4. FAO, (2012). Assessment of the Agriculture and Rural Development Sectors in the Eastern Partnership countries - Georgia, from http://www.fao.org/europe/resources/assessmentof-agriculture-and-rural-development-sectors-inthe-eastern-partnership-countries/en/
DOI: https://doi.org/10.1515/arls-2017-0009 | Journal eISSN: 2543-8050
Language: English
Page range: 53 - 58
Accepted on: Jun 1, 2017
Published on: Jul 12, 2017
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
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© 2017 Tamar Jangulashvili, Ioana Mihaela Balan, Tiberiu Iancu, Levan Jangulashvili, Luminita Pirvulescu, published by University of Life Sciences “King Mihai I“ from Timisoara
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.