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Polyphenols in Monogastric Nutrition – A Review Cover

Polyphenols in Monogastric Nutrition – A Review

Annals of Animal Science
Volume 17 (2017): Issue 1 (January 2017)
By: Krzysztof Lipiński,  Magdalena Mazur,  Zofia Antoszkiewicz and  Cezary Purwin  
Open Access
|Feb 2017

Authors

Krzysztof Lipiński

krzysztof.lipinski@uwm.edu.pl

Department of Animal Nutrition and Feed Science, University of Warmia and Mazury, Oczapowskiego 5, 10-719 Olsztyn, Poland

Magdalena Mazur

Department of Animal Nutrition and Feed Science, University of Warmia and Mazury, Oczapowskiego 5, 10-719 Olsztyn, Poland

Zofia Antoszkiewicz

Department of Animal Nutrition and Feed Science, University of Warmia and Mazury, Oczapowskiego 5, 10-719 Olsztyn, Poland

Cezary Purwin

Department of Animal Nutrition and Feed Science, University of Warmia and Mazury, Oczapowskiego 5, 10-719 Olsztyn, Poland
DOI: https://doi.org/10.1515/aoas-2016-0042 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 41 - 58
Submitted on: Nov 20, 2015
Accepted on: Jun 13, 2016
Published on: Feb 8, 2017
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
polyphenols,
immunomodulatory effect,
growth performance,
gut health,
antioxidant activity
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2017 Krzysztof Lipiński, Magdalena Mazur, Zofia Antoszkiewicz, Cezary Purwin, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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