Have a personal or library account? Click to login
Quantitative analysis of arbutin and hydroquinone in strawberry tree (Arbutus unedo L., Ericaceae) leaves by gas chromatography-mass spectrometry / Kvantitativna analiza arbutina i hidrokinona u listovima obične planike (Arbutus unedo L., Ericaceae) plinskokromatografskom metodom uz detekciju masenim spektrometrom Cover

Quantitative analysis of arbutin and hydroquinone in strawberry tree (Arbutus unedo L., Ericaceae) leaves by gas chromatography-mass spectrometry / Kvantitativna analiza arbutina i hidrokinona u listovima obične planike (Arbutus unedo L., Ericaceae) plinskokromatografskom metodom uz detekciju masenim spektrometrom

Open Access
|Oct 2015

References

  1. 1. Fiorentino A, Castaldi S, D’Abrosca B, Natale A, Carfora A, Messere A, Monaco P. Polyphenols from the hydroalcoholic extract of Arbutus unedo living in a monospecific Mediterranean woodland. Biochem Syst Ecol 2007;35:809-11. doi: 10.1016/j.bse.2007.04.00510.1016/j.bse.2007.04.005
  2. 2. Lukas B, Schmiderer C, Mitteregger U, Novak J. Arbutin in marjoram and oregano. Food Chem 2010;121:185-90. doi: 10.1016/j.foodchem.2009.12.02810.1016/j.foodchem.2009.12.028
  3. 3. Blaut M, Braune A, Wunderlich S, Sauer P, Schneider H, Glatt H. Mutagenicity of arbutin in mammalian cells after activation by human intestinal bacteria. Food Chem Toxicol 2006;44:1940-7. doi: 10.1016/j.fct.2006.06.01510.1016/j.fct.2006.06.01516904805
  4. 4. Stalikas CD. Extraction, separation, and detection methods for phenolic acids and flavonoids. J Sep Sci 2007;30:3268-95. doi: 10.1002/jssc.20070026110.1002/jssc.20070026118069740
  5. 5. Chisvert A, Sisternes J, Balaguer Á, Salvador A. A gas chromatography-mass spectrometric method to determine skin-whitening agents in cosmetic products. Talanta 2010;81:530-6. doi: 10.1016/j.talanta.2009.12.03710.1016/j.talanta.2009.12.03720188958
  6. 6. European Medicines Agency. Assessment report on Arctostaphylos uva-ursi (L.) Spreng., folium [displayed 14 September 2015]. Available at http://www.ema.europa.eu/docs/en_GB/document_library/Herbal_-_HMPC_assessment_report/2011/07/WC500108750.pdf
  7. 7. Hildebrand DC, Powell CC Jr, Schroth SM. Fire blight resistance in Pyrus: localization of arbutin and betaglucosidase. Phytopathology 1969;59:1534-9. PMID: 5374248
  8. 8. Schindler G, Patzak U, Brinkhaus B, von Niecieck A, Wittig J, Krähmer N, Glöckl I, Veit M. Urinary excretion and metabolism of arbutin after oral administration of Arctostaphylos uvae ursi extract as film-coated tablets and aqueous solution in healthy humans. J Clin Pharmacol 2002;42:920-7. doi: 10.1177/00912700240110274010.1177/00912700240110274012162475
  9. 9. de Arriba SG, Naser B, Nolte K-U. Risk assessment of free hydroquinone derived from Arctostaphylos uva-ursi folium herbal preparations. Int J Toxicol 2014;32:442-53. doi: 10.1177/109158181350772110.1177/109158181350772124296864
  10. 10. Šilić Č. Atlas dendroflore (drveće i grmlje) Bosne i Hercegovine. Čitluk: Matica Hrvatska Čitluk; 2005.
  11. 11. Parejo I, Viladomat F, Bastida J, Codina C. A single extraction step in the quantitative analysis of arbutin in bearberry (Arctostaphylos uva-ursi) leaves by high-performance liquid chromatography. Phytochem Anal 2001;12:336-9. doi: 10.1002/pca.60210.1002/pca.60211705262
  12. 12. Afkir S, Nguelefack TB, Aziz M, Zoheir J, Cuisinaud G, Bnouham M, Mekhfi H, Legssyer A, Lahlou S, Ziyyat A. Arbutus unedo prevents cardiovascular and morphological alterations in L-NAME-induced hypertensive rats Part I: cardiovascular and renal hemodynamic effects of Arbutus unedo in L-NAME-induced hypertensive rats. J Ethnopharmacol 2008;116:28895. doi: 10.1016/j. jep.2007.11.029
  13. 13. Mariotto S, Esposito E, Di Paola R, Ciampa A, Mazzon E, de Prati AC, Darra E, Vincenzi S, Cucinotta G, Caminiti R, Suzuki H, Cuzzocrea S. Protective effect of Arbutus unedo aqueous extract in carrageenan-induced lung inflammation in mice. Pharmacol Res 2008;57:110-24. doi: 10.1016/j. phrs.2007.12.005
  14. 14. Oliveira I, Baptista P, Bento A, Pereira JA. Arbutus unedo L. and its benefits on human health. J Food Nutr Res 2011;50:73-85.
  15. 15. Amel B. Traditional treatment of high blood pressure and diabetes in Souk Ahras District. J Pharmacogn Phytotherpy 2013;5:12-20. doi: 10.5897/JPP11.065
  16. 16. Pavlović RD, Lakušić B, Došlov-Kokoruš Z, Kovačević N. Arbutin content and antioxidant activity of some Ericaceae species. Pharmazie 2009;64:656-9. doi: 10.1691/ph.2009. 9551
  17. 17. Fecka I, Turek S. Determination of polyphenolic compounds in commercial herbal drugs and spices from Lamiaceae: thyme, wild thyme and sweet marjoram by chromatographic techniques. Food Chem 2008;108:1039-53. doi: 10.1016/j. foodchem.2007.11.035
  18. 18. Rychlińska I, Nowak S. Quantitative determination of arbutin and hydroquinone in different plant materials by HPLC. Not Bot Horti Agrobo 2012;40:109-13.10.15835/nbha4027987
  19. 19. Pop C, Vlase L, Tamas M. Natural resources containing arbutin. Determination of arbutin in the leaves of Bergenia crassifolia (L.) Fritsch. acclimated in Romania. Not Bot Horti Agrobo 2009;37:129-32.
  20. 20. Lamien-Meda A, Lukas B, Schmiderer C, Franz C, Novak J. Validation of a quantitative assay of arbutin using gas chromatography in Origanum majorana and Arctostaphylos uva-ursi extracts. Phytochem Anal 2009;20:416-20. doi:10.1002/pca.1142.10.1002/pca.114219609883
  21. 21. Pyka A, Bober K, Stolarczyk A. Densitometric determination of arbutin in cowberry leaves (Vaccinium vitis idaea). Acta Pol Pharm 2007;64:395-400. PMID: 18540157
  22. 22. Khoddami A, Wilkes MA, Roberts TH. Techniques for analysis of plant phenolic compounds. Molecules 2013;18:2328-75. doi: 10.3390/molecules1802232810.3390/molecules18022328627036123429347
  23. 23. Robbins RJ. Phenolic acids in foods: an overview of analytical methodology. J Agric Food Chem 2003;51:2866-87. doi: 10.1021/jf026182t10.1021/jf026182t12720366
  24. 24. Thongchai W, Liawruangrath B, Liawruangrath S. Highperformance liquid chromatographic determination of arbutin in skin-whitening creams and medicinal plant extracts. Int J Cosmet Sci 2007;29:488. doi: 10.1111/j. 1468-2494.2007.00391_4.x
  25. 25. Pavlović DR, Branković S, Kovačević N, Kitić D, Veljković S. Comparative study of spasmolytic properties, antioxidant activity and phenolic content of Arbutus unedo from Montenegro and Greece. Phyther Res 2011;25:749-54. doi: 10.1002/ptr.346010.1002/ptr.346021438047
DOI: https://doi.org/10.1515/aiht-2015-66-2696 | Journal eISSN: 1848-6312 | Journal ISSN: 0004-1254
Language: English, Croatian, Slovenian
Page range: 197 - 202
Submitted on: Jul 1, 2015
|
Accepted on: Sep 1, 2015
|
Published on: Oct 6, 2015
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2015 Karlo Jurica, Irena Brčić Karačonji, Sandra Šegan, Dušanka Milojković Opsenica, Dario Kremer, published by Institute for Medical Research and Occupational Health
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.