Authors
Sławomir Gawłowski
slawomir.gawlowski@up.lublin.pl
Department of Food Engineering and Machines, University of Life Sciences in Lublin, Poland
Department of Food Engineering and Machines, University of Life Sciences in Lublin, Poland
Department of Food Engineering and Machines, University of Life Sciences in Lublin, Poland
Zdybel Adam
Department of Food Engineering and Machines, University of Life Sciences in Lublin, Poland
Paweł Hyła
Department of Food Engineering and Machines, University of Life Sciences in Lublin, Poland