Have a personal or library account? Click to login
The Influence of Natural and Industrial Factors on the Efficiency of the Dairy Industry Cover

The Influence of Natural and Industrial Factors on the Efficiency of the Dairy Industry

Open Access
|Jun 2017

Abstract

A comparative analysis of milk production in Poland and Belarus was carried out. The basic tendencies of modern development of the dairy industry and offered upcoming trends of innovative modernization of milk production processes were analyzed. On the basis of the analysis of trends in the global production of milk and new scientific knowledge on the biosynthesis of milk, a conceptual approach to the design of equipment for machine milking, is provided, considered the relationship of technical and physiological parameters.

DOI: https://doi.org/10.1515/agriceng-2017-0019 | Journal eISSN: 2449-5999 | Journal ISSN: 2083-1587
Language: English
Page range: 91 - 100
Submitted on: Jan 1, 2017
Accepted on: Mar 1, 2017
Published on: Jun 26, 2017
Published by: Polish Society of Agricultural Engineering
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year

© 2017 Vadim Kitikov, Wacław Romaniuk, published by Polish Society of Agricultural Engineering
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.