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Comparison of Chemical Structure of Alginite Humic Acids Isolated with Two Different Procedures with Soil Humic Acids
By: Gabriela Barančíková and Tadeáš Litavec
Language: English
Page range: 138 - 148
Submitted on: Nov 14, 2016
|Published on: Mar 9, 2017
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2017 Gabriela Barančíková, Tadeáš Litavec, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.