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Influence Of Marination On Salmonella Spp. Growth In Broiler Breast Fillets Cover

Influence Of Marination On Salmonella Spp. Growth In Broiler Breast Fillets

Acta Veterinaria
Volume 65 (2015): Issue 3 (September 2015)
By:
Open Access
|Sep 2015

References

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DOI: https://doi.org/10.1515/acve-2015-0034 | Journal eISSN: 1820-7448 | Journal ISSN: 0567-8315
Journal RSS Feed
Language: English
Page range: 417 - 428
Submitted on: Jun 26, 2014
Accepted on: May 26, 2015
Published on: Sep 30, 2015
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year
Keywords:
broiler meat,
marinade,
spp.,
quality
Related subjects:
Medicine,
Veterinary medicine

© 2015 Baltić Tatjana, Baltić Ž. Milan, Mišić Dušan, Ivanović Jelena, Janjić Jelena, Bošković Marija, Dokmanović Marija, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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