Size related changes in fat content and fatty acid composition of Amblygaster sirm (Spotted sardinella, Hurulla)
By: TR Ranasinghe and MVE Attygalle
Open Access
|Jan 2012Journal eISSN: 1391-1945
Language: English
Page range: 59 - 67
Published on: Jan 24, 2012
Published by: University of Sri Jayawardenepura
In partnership with: Paradigm Publishing Services
Keywords:
© 2012 TR Ranasinghe, MVE Attygalle, published by University of Sri Jayawardenepura
This work is licensed under the Creative Commons License.