Digital Pedagogy in Higher Education: Students’ Perceptions and Practices
Gabriela Alina Anghel, Florentina Lavinia Matei, Florentina Ionela Lincă
Social Innovation as a Support for the Development of Social Entrepreneurship in the Czech Republic
Petra Krejčí, Jarmila Duháček Šebestová
Bats of Opava and Their Synanthropization: A 19-Year Study
Martin Gajdošík
Why Do Shoppers Prefer M-Commerce? Discovering Key Drivers Based on a SEM–ANN Approach
Simona Vinerean, Carolina Țîmbalari, Alin Opreana
Experimental Study on Perlite Mortars
A.F. Fekete-Nagy, S. Dan
The Legitimizing Role of International Rankings: The Case Study of Georgia
Giorgi Tskhadaia
A Python-Based Framework for the Transformation and Visualization of GNSS Data in Engineering and Geospatial Applications
Alina Corina Bălă, Floarea-Maria Brebu
Forecasting and reliability
Ioan Lucian Diodiu
Book Review: Presentation of the Book: The Dance and the Dancer
Katarina Lion
Nutritional, physicochemical, and sensory evaluation of dambu-nama, a traditional shredded meat product, produced from camel meat, chevon, and pork
Patience Olusola Fakolade, Bamidele Ademola Oyegunwa, Muyiwa Emmanuel Fatola
Roars vs. Results: A Natural Experiment on Spectator Impact in Elite European Football Leagues
Maciej Jaguszewski, Jan M. Konarski, Magdalena Lewandowska, Tomas Maly, Bert B. Little, Robert M. Malina
Milk Yield of West African Dwarf Goats as affected by Milking Methods, Wattle and its Relationship with Udder Dimensions
Oluwadamilare Olumoko, Tolulope Williams, Micheal Ozoje, Oyegunle Oke, Ezekiel Adekunle, Adebisi Odeyemi