The digital reflection: how digital twin technology is transforming architecture, construction, and building operations
Ahmad Abuzaid, Basil Al-Falahat
Implementation of the 5S lean tool at a laboratory station in the road industry
Natalia Jagieła, José Carlos de Sá
The impact of participation in Forestry Students’ Scientific Association of Warsaw University of Life Sciences on professional and personal development of students
Przemysław Pluta, Robert Tomusiak, Artur Obidziński
Do private forest owners in Poland recognise Natura 2000 areas?
Emilia Wysocka-Fijorek, Vasyl Mohytych, Piotr Gołos, Zbigniew Karaszewski, Wojciech Gil
Building ceramics – raw materials, technology, and economic importance
Anna Konstanciak
Silvicultural characteristics of medieval 40–50-year-old stands of pedunculate oak in Bilohrudivsky Forest
Volodymyr Shlapak, Ivan Mostoviak, Svitlana Adamenko, Iryna Pushka, Natalia Komisarenko, Myhaylo Yarosh
The economic aspect of establishing fire breaks along public roads and reducing the losses caused by forest fires
Ryszard Szczygieł, Mirosław Kwiatkowski
Responses of Ginkgo biloba to water stress
Marcel Raček, Helena Lichtnerová, Marcin Kubus, Ivan Iľko
A voxel-based CBCT superimposition of upper molar distalisation using clear aligners in conjunction with Class II elastics
Mingxin Zhang, Xulin Liu, Ruijie Zhang, Axian Wang, Yubohan Zhang, Yanning Ma, Zuolin Jin
Plants, fungi, and invertebrates of Northern red oak (Quercus rubra L.) experimental stands in Rogów Arboretum (Poland)
Tomasz Dobies, Andrzej M. Jagodziński, Izabela Kałucka, Marek Kasprowicz, Maria Wojterska, Małgorzata Sławska, Anna Wierzbicka, Andrzej Łabędzki, Mirosław Nowiński, Stanisław Małek, Piotr Karolewski, Jacek Oleksyn, Piotr Banaszczak, Jacek Malica, Maciej Skorupski
Health condition and features of growth of age-old oak forests of natural origin
Volodymyr Maliuha, Vasyl Yukhnovskyi, Victoria Minder, Vasyl Khryk, Oleksandr Sytnyk, Svitlana Levandovska, Ivan Kimeichuk, Yaroslav Krylov, Fedir Brovko
Use of glycerol triheptanoate as a marker for processed animal by-products - results from 2010–2024
Aleksandra Grelik, Ewelina Kowalczyk, Krzysztof Kwiatek