Analysis of mercury content in fish and its impact on human health in the context of omega-3 and omega-6 fatty acid (DHA, EPA) supplementation derived from fish oil
Aleksandra Moździerz, Magdalena Kurkiewicz, Anna Rzepecka-Stojko, Jerzy Stojko
Volume 60 (2025): Issue 3 (October 2025)
Centripetal and Centrifugal Dynamics in the Cultural Narrative of Shkodra
Ermira Alija, Brikena Smajli
Oxidative stress in preeclampsia: A comparative biomarker analysis across body mass index categories
Suat Çakina, Emine Sevinc Postacı, Fatma Beyazıt
Zehn Jahre Tarifeinheitsgesetz: eine Bilanz
Hagen Lesch
Comparative Study of Stresses Due to Forced Mounting of a Shaft Located on Four Bearings for Three Cases: Coaxial Bearings, Rigid Non-Coaxial Bearings and Elastic Non-Coaxial Bearings
Cornel Marin
Gründungsförderung: WIN-Initiative – Mehr als nur Geld
Hanna Hottenrott
Enhanced Analysis of Growth, Histology, and Metabolomics Profiles in Penaeus vannamei Fed Distillers Dried Grains with Solubles Supplemented with Butyric Acid
Alatwinusa Yohana Mpwaga, Ray Watson Gyan, Shiyu Kou, Beiping Tan, Qihui Yang
Protein Level Reduction in Corn and Soybean Meal-Based Diets Supplemented with Essential Amino Acids During the Fattening Phase of Nile Tilapia
Jailson Novodworski, Émerson José Alves Matos, Rafaela Mocochinski Gonçalves, Robie Allan Bombardelli, Fábio Meurer
Super Eggs Production – The Influence of Feed Modification on Designer Egg Composition – A Review
Magdalena Zielińska-Dawidziak, Piotr Klimowicz, Aneta Tomczak
Biogenic Dietary Promoters in Aquaculture: Nature-Based Solutions for Enhancing Growth, Health, and Sustainability – A Review
Srirengaraj Vijayaram, Karthikeyan Mahendran, Einar Ringø, Hary Razafindralambo, Suruli Kannan, Yun Zhang Sun
Enterococcus faecium Supplementation: Impacts on Growth and Health of Pikeperch (Sander lucioperca)
Monireh Faeed, Seyed Hossein Hoseinifar, Mohammad Jalil Zorriehzahra, Ghasem Rashidian