The Benefits of L-Carnitine in Enhancing Fish Health, Metabolic Regulation, and Stress Reduction: A Review
Mpwaga, Alatwinusa Yohana, Gyan, Ray Watson, Ng’onga, Lishuko, Guo, Runmin, Yang, Qihui
Disease in shrimp aquaculture: diagnosis and strategies for sustainable management
Kumar, Vikash, Mitra, Anisa, Roy, Suvra, Majumder, Angana, Das, Basanta Kumar
A stern concerning the issue of antimicrobial resistance in aquaculture – a review
Akalesh, Chindera, Kantaraja, Rajan, Vineeth, Raja Swaminathan, T., Visnuvinayagam, S., Ninan, George, Radhika Rajasree, S.R., Sones, Collins, Zhang, Xunli, Sivaraman, Gopalan Krishnan
Slaughter value and meat technological and consumer quality of Puławska fattening pigs with different carcass leanness
Babicz, Marek, Szyndler-Nędza, Magdalena, Kropiwiec-Domańska, Kinga, Hałabis, Marcin
Effects of replacing fish meal by plant protein sources in fish feed on serum and muscle cholesterol levels, cholesterol metabolism-related enzyme activity and gene expression of fish: A review
Boateng, Agyenim Godfred, Fred, Bissih, Derrick, Asare, Tan, Beiping, Deng, Junming
Volume 65 (2025): Issue 1 (August 2025)
Green energy funding in Ukraine
Nehoda, Yuliia, Tkachuk, Vadym, Kostiuk, Viktoriia, Zharikova, Olena, Bytiutskyi, Iurii
Mixotrophic cultivation of green microalga Graesiella emersonii on cheese whey permeate
Kolesovs, Sergejs, Strazdina, Inese, Vigants, Armands
Breeding value of naked-oat genotypes in terms of a set of utility characteristics
Kravchenko, Alla, Hoptsii, Tetiana, Chuiko, Dmytro
Mitigating climate change through agroforestry: exploring perceived efficacy, cues and practices in a community of Nigerian farmers
Ibrahim, Fausat Motunrayo, Benson, Osikabor,, Oke, Oluwole Olalekan, Olayemi, Olabode Oluseye, Odeyale, Olajumoke Celinah, Ugege, Bukola Hannah, Adeoye, Adebayo Samson
Biodegradable coatings and packaging solutions for dairy products
Sarenkova, Inga, Ruska, Renate, Sazonova, Sanita, Verbytskyi, Sergii, Minorova, Antonina, Muizniece-Brasava, Sandra
Assessing the sustainability of hemp farms: a case study using the FAO SAFA tool
Paulino, Débora Muriel Carrasquinho, Martins, António Carlos Pereira Rico Filipe, Pinheiro, Eduardo Jorge Milhões Fernandes