Effect of different carbon sources on the cultivation of northern river shrimp Cryphiops caementarius in a biofloc system
Mendez, Carlos A., Moreno-Reyes, Jorge E., Galleguillos, Carla, Morales, María Cristina
Disease in shrimp aquaculture: diagnosis and strategies for sustainable management
Kumar, Vikash, Mitra, Anisa, Roy, Suvra, Majumder, Angana, Das, Basanta Kumar
Phoenix dactylifera Pollen Grains mitigates Aflatoxin B1-induced Reproductive Dysregulation in rabbit bucks: Effects on Physio-Metabolic Pathways, Oxidative Stress, Inflammation, and Pyroptosis in Rabbit Bucks
Ghazzawy, Hesham S., Alqahtani, Nashi Khalid, Mathew, Roshmon Thomas, Ali-Dinar, Hassan M., El Syed, Mohamed Shawky, Sheikh, Abdullah, Sindi, Ramya Ahmad, Sobh, Mohammed S., Alfattah, Mohammed A., Almutairi, Layla A., Abdelnour, Sameh A.
Slaughter value and meat technological and consumer quality of Puławska fattening pigs with different carcass leanness
Babicz, Marek, Szyndler-Nędza, Magdalena, Kropiwiec-Domańska, Kinga, Hałabis, Marcin
Effects of replacing fish meal by plant protein sources in fish feed on serum and muscle cholesterol levels, cholesterol metabolism-related enzyme activity and gene expression of fish: A review
Boateng, Agyenim Godfred, Fred, Bissih, Derrick, Asare, Tan, Beiping, Deng, Junming
Volume 65 (2025): Issue 1 (August 2025)
Assessing the sustainability of hemp farms: a case study using the FAO SAFA tool
Paulino, Débora Muriel Carrasquinho, Martins, António Carlos Pereira Rico Filipe, Pinheiro, Eduardo Jorge Milhões Fernandes
The study of pea pre-treatment effect on pea-based beverage quality
Zagorska, Jelena, Bicurina, Irena, Kruma, Zanda, Ciprovica, Inga, Kokare, Aina, Feldmane, Jana
Mitigating climate change through agroforestry: exploring perceived efficacy, cues and practices in a community of Nigerian farmers
Ibrahim, Fausat Motunrayo, Benson, Osikabor,, Oke, Oluwole Olalekan, Olayemi, Olabode Oluseye, Odeyale, Olajumoke Celinah, Ugege, Bukola Hannah, Adeoye, Adebayo Samson
Breeding value of naked-oat genotypes in terms of a set of utility characteristics
Kravchenko, Alla, Hoptsii, Tetiana, Chuiko, Dmytro
Evaluation of pea (Pisum sativum L.) varieties for suitability in protein isolate production
Kokare, Aina, Sarenkova, Inga
Biodegradable coatings and packaging solutions for dairy products
Sarenkova, Inga, Ruska, Renate, Sazonova, Sanita, Verbytskyi, Sergii, Minorova, Antonina, Muizniece-Brasava, Sandra