Boswellia papyrifera (Frankincense) Trees in Ethiopia and Eritrea: Review
Antensay Mekoya, Yishak Adgo
Volume 19 (2026): Issue 1 (January 2026)
Spatial-Temporal Mapping of the Impact of Land Use Changes on Forest Cover and Cultivated Land in Awka: A Key Driver of Climate Change and Food Insecurity
Richard Ebere Njoku, Mfoniso Asuquo Enoh, Chukwubueze Onwuzuligbo, Ugwuoti Amos Iloabuchi, Chinaza Henry Obineme
Quality Assurance Instruments in the Ready-To-Eat Food Industry: A Literature Analysis
Ewa Szataniak
Volume 11 (2026): Issue 1 (January 2026)
From institutional architecture to stress-test: How EU progress reports frame judicial independence in Albania (2020–2024)
Erjona Bezatlliu
Volume 19 (2026): Issue 1 (January 2026)
Volume 106 (2026): Issue 1 (January 2026)
Volume 16 (2026): Issue 1 (January 2026)
First record of Theridula aelleni (Araneae: Theridiidae) in Crete, Greece
T. Angelioudakis, A. Nikolakakis, K. Varikou, G. Koubouris, R. Tarifa, P.J. Rey
The Green Trilemma of Banks and its Potential Solution: The Green Preferential Capital Requirements
András Bethlendi, Norbert Holczinger
Bank Non-Performing Loan Determinants: A Comparison of European and African Countries
Peterson Ozili, Enrique Delgado