Volume 91 (2025): Issue 3 (December 2025)
Beloslav Riecan, Miloslav Duchon
Volume 76 (2025): Issue 1 (December 2025)
Volume 28 (2025): Issue 4 (December 2025)
Volume 33 (2025): Issue 4 (December 2025)
The Outstanding Technological Breakthrough and the Triad of Classic, Social and Public Entrepreneurship – Grounds for a Prosperous Society
Ana-Maria Grigore, Ion Popa
Volume 73 (2025): Issue 4 (December 2025)
Volume 20 (2025): Issue 3 (December 2025)
Volume 31 (2025): Issue 3 (December 2025)
Quality Systems in Institutional Foodservice: Review and Improvement Pathways (HACCP, ISO 22000, GHP/GMP)
Marcin Zawada, Anna Szczyrba