Non-Antibiotic Growth Promoters in Poultry Nutrition – A Review
Hafiz Muhammad Ishaq, Waqas Ishaq, Muhammad Usman, Abdul Ghayas, Rao Muhammad Kashif Yameen, Abdullah, Kinza Saleem, Sohail Ahmad
Effect of Artemisia absinthium Oil Supplementation on Growth Performance, Immune Response, Digestive Health, and Gut Microbiota in Broiler Chicks
Abd El-Rahman A. Mohamed, Adel I. Attia, Fayiz M. Reda, Islam M. Youssef, Garsa Alshehry, Nesreen Aljahdali, Najah M. Albaqami, Mohamed S. El-Kholy, Mohamed E. Abd El-Hack
Volume 29 (2025): Issue 4 (October 2025)
A High-Fidelity Risk Assessment for BVLOS UAV Rescue Missions in Urban Lakeside Areas
L. Zemite, S. Seiko, I. Platonova, V. Celmins, L. Labanovskis, D. Zarins, G. Saidans, K. Salins, A. Verdins, R. Kurpnieks, M. Klaucs
Volume 21 (2025): Issue 25 (October 2025)
Zehn Jahre Tarifeinheitsgesetz: eine Bilanz
Hagen Lesch
Resilienz statt Reskilling: Wie KI den Arbeitsmarkt verändert und wie wir darauf reagieren müssen
Ole Teutloff, Fabian Braesemann
Combined Effects Between Dietary Selenium Forms and Dietary Protein Levels on Performance, Intestinal Structure, Hemato-Biochemical Indices, and Immune Response of Nile Tilapia
Ismaeel Ali Ismaeel, Marwa M. Ali, Abd-Elkarim I. Elsayed, Mohamed S. Hassaan
From Waste to Feed: Enhancing Sustainability in Ruminant Nutrition Through Cashew Apple Utilization – A Review
Segun Olorunlowu, Taiwo Ojediran, Sammad Olayiwola, Festus Adejoro, Busola Ola, Pola Sidoruk, Julia Sznajder, Jakub Szczesny, Yulianri Rizki Yanza, Maciej Gogulski, Sylwester Ślusarczyk, Min Gao, Amlan Kumar Patra, Geberemariyam Terefe, Ryszard Steppa, Adam Cieślak
Regionaler Mismatch: Arbeitskräftemobilität steigern
Wolfgang Dauth, Andreas Mense, Katja Wolf
Measurement uncertainty analysis for bulk current injection calibration process
Martin Gabrišák, Jozef Hallon, Mikuláš Bittera
Bio-Organic Hydroponic Cultivation of Curly Greens Leaf Lettuce (Lactuca Sativa var. Crispa ‘Grand Rapids’)
Sarah Louise S. Atulba, Marie Angeli C. Abendaño