The Food Safety Level in the European Union Underpinned by the Performance of the Private Companies
Rubio, Jesús Hernández, Gómez, Emilio Galdeano, Barranco, Maria del Carmen García, Mesa, Juan Carlos Pérez
Stakeholder Perceptions of the Organic Foods Industry in Sri Lanka
Dasanayaka, SWSB, Kathir, Darrshan, Zeqiri, Jusuf, Belkhodja, Omar, Cotelioglu, Efe
Exploring Analytic Hierarchy Process (AHP) Applications in Banking: A Bibliometric Study
Mijoč, Ivo, Briš, Martina, Karačić, Domagoj
Ameliorative effects of piroxicam on anthracene-induced lung toxicity in female Rattus norvegicus
Uzoamaka, Anthony Maryjane, Saganuwan, Saganuwan Alhaji, Victor, Ahur Maskavem, Akande, Titilayo
AI-Driven Personalisation and Customer Engagement in Social Commerce: Evidence from Kosovo
Emini, Adelina, Budić, Hrvoje, Klopotan, Igor
Mapping E-Commerce Research during the COVID-19 Pandemic: A Bibliometric Analysis
Jajić, Ivan, Herceg, Tomislav, Bach, Mirjana Pejić
Holistic Performance Evaluation using Income per Employee and Salary Metrics
Kostelić, Katarina, Paulišić, Morena
Numerical Study of the Load Transfer in Piled Raft Foundations
Zarazvand, Bahman, Frankovska, Jana
Projecting the Future Bioclimatic Environment of Bratislava: A UTCI-Based Analysis Under Representative Concentration Pathway Scenarios
Hakszer, Tomáš, Hanuliak, Peter
Measuring Social Impact and Enhancing Workforce Integration in Croatia’s Hotel Industry: Challenges, Opportunities, and Strategic Perspectives
Filipović, Nenad, Uroić, Patricia, Mikulić, Josip
Volume 14 (2025): Issue 2 (December 2025)
Method of evaluation and quality control by means of Y performance curves and RPC curves of Six Sigma metrics of a concurrent system
Fontalvo, Tomás, Banquez, Ana, Fontalvo, Andrea