Tech-Life Balance – Between Idea and Practice. Entrepreneurs on Technology and Well-Being
Małgorzata Suchacka
Effects of Chia Seed on Fermentation and Antioxidant Activity of Goat Yogurt
Ran Liang, Guowei Shu, Hongfang Gao, Meng Zhang, Hongchang Wan, Weihua Wang
Chemical and Mechanical Properties of Japanese Quince (Chaenomeles japonica (Thunb.) Lindl.) Exposed to the Ozone During Cold Storage
Piotr Kuźniar, Oskar Basara, Justyna Belcar, Miłosz Zardzewiały, Józef Gorzelany
Enhancing Pork Casing Yield with Phosphoric Acid: A Cost-Reduction Approach in Calabrian Sausage Production
Angela Dulce Cavenaghi-Altemio, Ana Paula Gomes Moreira, Yasmin Desirrê Oliveira Santos, Gustavo Graciano Fonseca
Addition of Pine Shoots on the Different Stages of Beer Production Process – Influence on the Physicochemical and Sensory Analysis
Monika Cioch-Skoneczny, Krystian Klimczak, Julia Dragosz, Aneta Ciosek, Aleksander Poreda
Volume 44 (2025): Issue 2 (December 2025)
Modelling and Analysis of Systems Using Petri Nets: Manufacturing and Task Management Cases
S. Affi, I. Miraoui, A. Khedher
A Behavioral Analysis of Investor Sentiment During Systemic Crisis
Irena Gjerasimovska, Fatmir Besimi
Report from the 59th Seminar of the American Polygraph Association (APA), San Diego, August 2025
Michał Widacki
Terrorism in the age of new technologies
Florian Hartleb
Enhanced Spatial Visualization of Internal Features through a Sectioned, 3D-Printed Instructional Model
Marius-Bogdan Chiliban, Mihai Corneliu Giurca, Marinela Inta
Assessing Emotional Intelligence and Job Satisfaction in Public Sector Employees in North Macedonia
Maida Halimi, Fortesa Asani, Vlera Ismaili, Veli Kreci