The Views of Poznań Students Regarding Limiting Meat Consumption
Marceli Hązła, Kamila Michowska, Eryk Cudnik
The Role of Continuous Professional Education in Improving the Quality of Accounting Services: A Theoretical and Empirical Analysis Based on the Quality Control System in the Federation of Bosnia and Herzegovina
Amra Salihović
Behavioural Biases and Investment Decision Making: The Mediating Role of Risk Perception, according to Evidence from the Indian Stock Market
Sanjeet Singh, Geetika Madaan, Amrinder Singh, H.R. Swapna, Satish Kumar Asthana
Finance, Governance, and Renewable Energy Transitions in Sub-Saharan Africa: Testing the Energy Kuznets Curve
Emmanuel Samuel Udo, Johnson Ifeanyi Okoh, Oyakhiromhe Bamidele Agbadua, Ededem Jack Akpan, Obinna Oreh Okuji, Emmanuel Ifeanyi Ajudua
Wartime Knitting in Agatha Christie’s N or M?
Renáta Zsámba
Review: Past and Present in Edith Wharton’s Travel Writing
Tibor Glant
Volume 31 (2025): Issue 2 (December 2025)
Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage
Muhammad Hussnain, Muhammad Asad Ur Rehman, Habib Ur Rehman, Husnain Hasan
Economic assessment and innovation management for microbial-hormonal treatments in organic soyabean under climate variability
Tetiana Chaika, Irina Korotkova
A comparison of diesel engine car performance using H2O-CH technology
Vilnis Pīrs, Dainis Berjoza, Gints Birzietis, Armands Jurjevs, Alberto Bonomi
Blackcurrant Genetic Resources for Breeding and Sustainable Production
Valda Laugale, Inta Krasnova, Sarmīte Strautiņa, Līga Lepse, Inga Moročko-Bičevska
