Overview of the Use of Exogenous Enzymes in Aquaculture: The Functionality of Exogenous Enzymes in Aquaculture
Sherine R. Ahmed, Hien Van Doan, Simon Davies, Ashraf M.A. Goda, Ehab El-Haroun
Combined Effects Between Dietary Selenium Forms and Dietary Protein Levels on Performance, Intestinal Structure, Hemato-Biochemical Indices, and Immune Response of Nile Tilapia
Ismaeel Ali Ismaeel, Marwa M. Ali, Abd-Elkarim I. Elsayed, Mohamed S. Hassaan
The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Mohamed E. Abd El-Hack, Asmaa F. Khafaga, Mahmoud Moustafa, Mohammed O. Alshaharni, Ali Shati, Marwa Chalati, Ruoa Almahallawi, Sarah A. Althubyani, Samir A. Mahgoub, Sylwester Świątkiewicz
Super Eggs Production – The Influence of Feed Modification on Designer Egg Composition – A Review
Magdalena Zielińska-Dawidziak, Piotr Klimowicz, Aneta Tomczak
Harnessing Biofloc Technology: A Sustainable Paradigm for Modern Aquaculture – A Review
Panneerselvam Dheeran, Kanagaraja Anantharaja, Edward Inpent Campal, Tao Kara, Manickam Selvaraj, Ulaganathan Arisekar, Mohammed A. Assiri, Karuppannan Iswarya
Enhancing Production, Reproduction, and Health in Laying Quails Through Probiotic Supplementation (Bacillus toyonensis and Bifidobacterium bifidum): Effects on Performance, Physiological Parameters, and Gut Microbiota
Elwy A. Ashour, Shaza Y.A. Qattan, Waleed F. Alhujaili, Amera N. Alqahtani, Nesreen Aljahdali, Najah M. Albaqami, Manal E. Shafi, Ahmed I. Elsherbeni, Mahmoud Moustafa, Mohammed Al-Shehri, Mohamed Loutfi, Samar S. Bassiony
Volume 17 (2025): Issue 2 (October 2025)
Robustness of YOLO models for object detection in remote sensing images
Touati Adli, Dimitrije M. Bujaković, Boban P. Bondžulić, Mohammed Zouaoui Laidouni, Milenko S. Andrić
Vibration based terrain classification for mobile robot using machine learning methods
Mátyás Sátor-Érsek, Slavomír Kajan, Ladislav Körösi