Yield Performance and Genotype × Environment Interaction of White-Fleshed Sweetpotato Genotypes across Different Agro-Ecologies in Ethiopia
Bililign Mekonnen Wube, Melese Lema Tesema, Kanko Chuntale Chulda
Protein Level Reduction in Corn and Soybean Meal-Based Diets Supplemented with Essential Amino Acids During the Fattening Phase of Nile Tilapia
Jailson Novodworski, Émerson José Alves Matos, Rafaela Mocochinski Gonçalves, Robie Allan Bombardelli, Fábio Meurer
Effect of Dietary Polygonatum sibiricum Polysaccharide Incorporation on Growth, Blood Metabolites, Tibia Mineralization, and Nutrient Digestibility of Broilers
Bing Yang, Xiaofeng Li, Noura M. Mesalam, Waleed F. Alhujaili, Agung Irawan, Baraa Ezzo, Mohamed Farouk Elsadek, Abdel-Moneim Eid Abdel-Moneim
Rumen Microbes Associated Potential to Establish Climate Resilience In Ruminants – A Review
Mullakkalparambil Velayudhan Silpa, Gajendirane Kalaignazhal, Ebenezer Binuni Rebez, Chinnasamy Devaraj, Hacer Tüfekci, Roman Mylostyvyi, Jacob Thanislass, Artabandhu Sahoo, Frank Rowland Dunshea, Veerasamy Sejian
Implications of Fermented Plant Protein Ingredients: A Critical Review of Nutrition, Physiology and Growth Related Aspects
Sherine R. Ahmed, Seyed Hossein Hoseinifar, Hien Van Doan, Waldemar Rossi, Simon Davies, Ashraf M.A. Goda, Ehab El-Haroun
Enhanced Analysis of Growth, Histology, and Metabolomics Profiles in Penaeus vannamei Fed Distillers Dried Grains with Solubles Supplemented with Butyric Acid
Alatwinusa Yohana Mpwaga, Ray Watson Gyan, Shiyu Kou, Beiping Tan, Qihui Yang
Super Eggs Production – The Influence of Feed Modification on Designer Egg Composition – A Review
Magdalena Zielińska-Dawidziak, Piotr Klimowicz, Aneta Tomczak
The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Mohamed E. Abd El-Hack, Asmaa F. Khafaga, Mahmoud Moustafa, Mohammed O. Alshaharni, Ali Shati, Marwa Chalati, Ruoa Almahallawi, Sarah A. Althubyani, Samir A. Mahgoub, Sylwester Świątkiewicz
Overview of the Use of Exogenous Enzymes in Aquaculture: The Functionality of Exogenous Enzymes in Aquaculture
Sherine R. Ahmed, Hien Van Doan, Simon Davies, Ashraf M.A. Goda, Ehab El-Haroun
The Importance of In Situ and Ex Situ Protection of Honey Bee (Apis mellifera) in Poland with Emphasis on Drone Semen Cryopreservation – A Review
Magdalena Bryła, Monika Trzcińska, Marcin Samiec, Małgorzata Kralka-Tabak
Enterococcus faecium Supplementation: Impacts on Growth and Health of Pikeperch (Sander lucioperca)
Monireh Faeed, Seyed Hossein Hoseinifar, Mohammad Jalil Zorriehzahra, Ghasem Rashidian
Enhancing Production, Reproduction, and Health in Laying Quails Through Probiotic Supplementation (Bacillus toyonensis and Bifidobacterium bifidum): Effects on Performance, Physiological Parameters, and Gut Microbiota
Elwy A. Ashour, Shaza Y.A. Qattan, Waleed F. Alhujaili, Amera N. Alqahtani, Nesreen Aljahdali, Najah M. Albaqami, Manal E. Shafi, Ahmed I. Elsherbeni, Mahmoud Moustafa, Mohammed Al-Shehri, Mohamed Loutfi, Samar S. Bassiony