Cultivation of Euglena gracilis on Residues from a Food Industry
Valeria Mezzanotte, Elena Passalacqua, Marco Mantovani, Sara Allahverdiyeva, Francesco Romagnoli
Boswellia papyrifera (Frankincense) Trees in Ethiopia and Eritrea: Review
Antensay Mekoya, Yishak Adgo
Weit über Europa hinaus: Potenziale und Grenzen von EU-Freihandelsabkommen
Peter-Tobias Stoll
Volume 19 (2026): Issue 1 (January 2026)
Volume 112 (2026): Issue 1 (January 2026)
Quality Assurance Instruments in the Ready-To-Eat Food Industry: A Literature Analysis
Ewa Szataniak
Volume 17 (2026): Issue 1 (January 2026)
Volume 19 (2026): Issue 1 (January 2026)
The Moderating Role of Foreign Direct Investment in the Electricity Consumption and Carbon Emissions Nexus: Evidence from Developing Countries
Nguyen Anh-Tu
Simulation as a Tool for Optimizing Logistics Flows to Increase Assembly Line Productivity
Albert Mareš, Dušan Sabadka, Janette Brezinová, Jakub Brezina
Volume 30 (2026): Issue 1 (January 2026)