Volume 10 (2025): Issue 2 (October 2025)
Centripetal and Centrifugal Dynamics in the Cultural Narrative of Shkodra
Ermira Alija, Brikena Smajli
Vibration based terrain classification for mobile robot using machine learning methods
Mátyás Sátor-Érsek, Slavomír Kajan, Ladislav Körösi
Volume 35 (2025): Issue 2 (October 2025)
Effect of Artemisia absinthium Oil Supplementation on Growth Performance, Immune Response, Digestive Health, and Gut Microbiota in Broiler Chicks
Abd El-Rahman A. Mohamed, Adel I. Attia, Fayiz M. Reda, Islam M. Youssef, Garsa Alshehry, Nesreen Aljahdali, Najah M. Albaqami, Mohamed S. El-Kholy, Mohamed E. Abd El-Hack
Non-Antibiotic Growth Promoters in Poultry Nutrition – A Review
Hafiz Muhammad Ishaq, Waqas Ishaq, Muhammad Usman, Abdul Ghayas, Rao Muhammad Kashif Yameen, Abdullah, Kinza Saleem, Sohail Ahmad
In Vitro Gas Production Techniques: Preservation Methods and Challenges in Ruminant Research – A Review
Kalliroi Simeonidis, Everaldo Attard, Luciano Pinotti, Grazia Pastorelli
Enhancing Broiler Growth, Carcass Quality, Blood Parameters and Intestinal Microbial Load: The Role of Dietary Garlic Powder as a Natural Growth Promoter
Salma E. Deeb, Elwy A. Ashour, Islam M. Youssef, Garsa Alshehry, Dalia A. Abuljadayel, Nesreen Aljahdali, Najah M. Albaqami, Marwa M. Bahnas, Mohamed E. Abd El-Hack
Volume 60 (2025): Issue 3 (October 2025)
Analysis of mercury content in fish and its impact on human health in the context of omega-3 and omega-6 fatty acid (DHA, EPA) supplementation derived from fish oil
Aleksandra Moździerz, Magdalena Kurkiewicz, Anna Rzepecka-Stojko, Jerzy Stojko
Bio-Organic Hydroponic Cultivation of Curly Greens Leaf Lettuce (Lactuca Sativa var. Crispa ‘Grand Rapids’)
Sarah Louise S. Atulba, Marie Angeli C. Abendaño
Enhancing the Biocontrol Potential of Compost and Vermicompost Tea with Bacillus spp. Against Bacterial Wilt of Tomato
Afia Masuma Turin, Sadia Islam Antu, Shila Chakraborty, Md Hosen Ali, Tawseef Al Aff, Md. Atiqur Rahman Khokon