Managing and monitoring indoor air quality and surface decontamination in healthcare environments
Giovanni Cappelli, Ilaria Rapi, Stefano Dugheri, Niccolò Fanfani, Veronica Traversini, Antonio Baldassarre, Anna Korelidou, Maali-Amel Mersel, Filippo Baravelli, Marinos Louka, Nicola Mucci, Lina Kourtella
The business case for corporate social responsibility during COVID-19 pandemic
Anna Napiórkowska
Effects of the foliar application of humic biostimulant on alfalfa and cucumber – case studies
Jacek Sosnowski, Robert Rosa, Krzysztof Pakuła, Jolanta Franczuk, Karol Remiszewski
Drivers of Participation in Private-Public Partnerships by Coffee Farmers in Uganda
Stephen Lwasa
A Multidimensional Analysis of Constraints to Rice-Farming Technology Adoption among Smallholder Farmers in Ghana
Isaac Diaka, Salley Alhassan, Benedicta Minka, Joseph Kotey Tawiah
Driving innovation through clusters: Empirical evidence from Poland
Arkadiusz Michał Kowalski, Scott W. Hegerty
M&A motives in the German SME sector: The perception of M&A advisors
Anna Blajer-Gołębiewska, Magdalena Markiewicz, Heike Stolte
Enzymatic activity and metabolic potential of microorganisms in flood-affected soils analysed in the short and long term after flooding – preliminary studies
Karolina Furtak, Karolina Gawryjołek, Małgorzata Woźniak, Emilia Grzęda
Implications of War in Ukraine for Polish Food Prices: Evidence and Mechanisms
Mariusz Hamulczuk, Tetiana Kolotylo
Climate-Smart Agriculture Practices Adoption among Smallholder Coffee Farmers: Insights from Agricultural Cooperatives in Southern Highlands, Tanzania
Leonard K. Kiwelu, Luka S. Njau
Information Sources and Constraints Affecting Climate-Smart Agriculture Adoption in Yobe State, Nigeria
Nubwa Multafu Kyari, Augustine Anthony Ndaghu, Shuaibu Iliya Mshelia, Michael Amurtiya
Determinants of the Intensity of Adoption of Cocoa Rehabilitation Techniques among Farmers in Nigeria
Sina Basil Johnson, Oluwaseun Adetarami