Volume 19 (2022): Issue 1 (December 2022)
Dziewiętnastowieczne salony warszawskie — „instytucje” kultury czy wysublimowane alkowy?
Kleinrok, Aleksandra
Pasticcio and Pleasure. L’abbandono di Armida (Venice 1729)
Markuszewska, Aneta
‘Per desiderio di farsi onore’: Singers and the Adaptation of Arias in Italian drammi per musica of the Early Eighteenth-Century Italy
Desler, Anne
Handel’s Pasticci between Music History and Current Music Practice at the Handel Festival in Halle
Birnbaum, Clemens
Just for the Ladies? Compilation, Knowledge Practice and Pasticcio in England around 1720
Knoth, Ina
Scipione impasticciato: Performing, Researching and Reviving London operas from 1730–1731
Strohm, Reinhard
Hasse's Siroe, Thirty Years Later: A Veritable Work in Progress
Mellace, Raffaele
‘Collected’ Pages for the Issipile (Teatro San Carlo, 1763)*
Maione, Paologiovanni
Pastiching as Artistic Research: Ifigenia / Ipermestra (Brussels, 2006)*
Forment, Bruno
From ‘insignificant’ bars to significant social relations: Elisabeth Teyber and Laodice's accompagnato in Siroe (1763)
Pelliccia, Emilia, Rzepka, Sonia
The Art of ‘Cooking’ a Pasticcio: Musical Recipes and Ingredients for Pasticcio Operas
Over, Berthold