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Volume 14 (2025): Issue 1 (December 2025)
Issue

Volume 14 (2025): Issue 1 (December 2025)

The effects of material, structural characteristics, and construction technology on the identity of contemporary mosques in Erbil city
Article

The effects of material, structural characteristics, and construction technology on the identity of contemporary mosques in Erbil city

Hassan Mahmood Kasim, Lana Abubakr Ali, Faris Ali Mustafa
Twenty Years of Studies in Business and Economics
Article

Twenty Years of Studies in Business and Economics

Mihaela Herciu, Claudia Ogrean
Quality of olive oil available to consumers in retail stores
Article

Quality of olive oil available to consumers in retail stores

Ewa Polańczyk, Dominika Barbara Matuszek, Żaneta Grzywacz, Katarzyna Kantek-Sobolska, Dorota Szyra, Dorota Wowak
Methods for quantitative assessment of conical pick’s wear rates
Article

Methods for quantitative assessment of conical pick’s wear rates

Łukasz Bołoz
f-divergence Analysis of Generative Adversarial Network
Article

f-divergence Analysis of Generative Adversarial Network

Mahmud Hasan, Hailin Sang
Statistical optimization and microstructural insights into roller burnishing of BMD 316L stainless steel
Article

Statistical optimization and microstructural insights into roller burnishing of BMD 316L stainless steel

Krittanun Santiwongsagorn, Chanerin Ruksut, Suthiwat Waewdee, Phanphong Kongphan
Effect of Post-Thaw Dilution of Dialyzed and Cryopreserved Drone Semen on Quality of Queen Honey Bees
Article

Effect of Post-Thaw Dilution of Dialyzed and Cryopreserved Drone Semen on Quality of Queen Honey Bees

Mikołaj Borański, Małgorzata Bieńkowska, Jakob Wegener, Beata Panasiuk, Dariusz Gerula
Volume 31 (2025): Issue 4 (December 2025)
Issue

Volume 31 (2025): Issue 4 (December 2025)

Volume 27 (2025): Issue 4 (December 2025)
Issue

Volume 27 (2025): Issue 4 (December 2025)

Evaluation of the fatty acid and carotenoid contents of the yolk and preservation of nutrients in eggs of Japanese quails fed different lipid sources
Article

Evaluation of the fatty acid and carotenoid contents of the yolk and preservation of nutrients in eggs of Japanese quails fed different lipid sources

Jean Kaique Valentim, Maria Fernanda de Castro Burbarelli, Silvia Maria Martelli, Felipe Cardoso Serpa, Claudia Andrea Lima Cardoso, Alexander Alexandre de Almeida, Rayanne Andrade Nunes, Arele Arlindo Calderano, Sandra Regina Freitas Pinheiro, Rodrigo Garófallo Garcia
Verification of the presence of antibiotic residue in sheep meat
Article

Verification of the presence of antibiotic residue in sheep meat

Ivona Kožárová, Deboragh Howard, Simona Hriciková