Impact of supplementation three types of vegetable in Broiler diet on chicken meat: chemical composition
Hasan Abdullah Mohammed Mohammed, Azad Sh. S. Al-Dabbagh, Fouad Ali Abdullah Abdullah, Dani Dordevic, Saman Rahman Razak
Volume 17 (2025): Issue 2 (November 2025)
Laccase Enzyme in Diseased Grapes and its Impact on Wine Quality
Tamazi Bagatrishvili, Olani Gotsiridze, Mariam Khositashvili, Marika Mikiashvili, Medea Ormotsadze, Lia Kotorashvili
Agriculture and Culture: Accounting Information and Internal Control in Different Organizational Contexts – Economic-Institutional Linkages
Cristina Gabriela Vasciuc Săndulescu, Silviu Stoica, Dumitru Săndulescu
Isolation, characterization, and biological activity of ethanolic extracts from dandelion (Taraxacum officinale) root
Milan Mladenović, Sanja Petrović, Jelena Zvezdanović, Aleksandra Milenković, Ljiljana Stanojević, Bojana Danilović, Dragan Cvetković
Enhancing policy instruments and stakeholder collaboration for climate change governance in selected forest regions and national parks in Serbia
Mirjana Stanišić, Jelena Nedeljković, Dragan Nonić, Ivana Živojinović
Effectiveness of Forest Pedagogy Activities in Slovakia – the “Lesu Zdar” Project
Petra Gulašová, Milan Sarvaš, Zuzana Dobšinská
The Mediator in the Machzor: “Yeshua Sar haPanim” and a Lost Chapter of Shared Tradition
Michael Sinclair
Emission Analysis of a Combustion Chamber with Dual Injection for Hydrogen Internal Combustion Engines
Michal Puškár, Pavol Tarbajovský
Vom Verkünder des Gottesreiches zum Logos – und zurück? Zur Rolle Jesu und des frühen Christentums im Gegendiskurs Abraham Geigers
René Buchholz
Finite Element Analysis of Stress-Strain between Human Head and Headrest of Office Chair
Li Weikang, Jiang Hang, Wang Chengfeng, Li Zhengli, Zhang Ting, Tor Onder, Derda Güler İsmail, Hu Lingling
Effect of Nano TiO2–SiO2 Reinforcement on the Performance of HDPE Spur Gears
Siripurapu Ramanjaneyulu, Battula Suryanarayana Murthy, Mallipudi Srinivasa Rao