Therapeutic potential of chlorogenic acid in age-associated metabolic and neurodegenerative disorders
Natalia Kuzia, Natalia Ksepka, Pearl Margret Fernandez, Piotr Poznański, Jan Karczewski, Barbara Wijas, Danuta Siwiec, Sławomir Petrykowski, Artur Jóźwik
Indications of associations between polymorphism of the selected genes located on the porcine chromosome 4 and carcass quality traits
Paweł Urbański, Arkadiusz Terman, Mariusz Pierzchała, Marian Kamyczek, Natalia Kuzia, Iwona Gładysz, Karina Horbańczuk, Sławomir Petrykowski, Daniel Polasik
Volume 11 (2025): Issue 4 (December 2025)
Volume 25 (2025): Issue 6 (December 2025)
Exploring Competency-Based Chemistry Teaching: Trends, Challenges and Perspectives
Galiya Alzhanova, Liliya Altynbayeva, Gaukhar Zhanbulatova, Aisaule Tleulessova, Fariza Toltebayeva
Dynamics of residential suburbanization in post-socialist countries: The case of the Warsaw Metropolitan Area
Dorota Mantey
Somatic cells – causes and consequences of their varying presence in cow milk
Piotr Guliński, Ewa Salamończyk
Floristische Kurzmitteilungen 05 (2025)
C. Gilli, G. Kleesadl, C. Schröck
Addition of Pine Shoots on the Different Stages of Beer Production Process – Influence on the Physicochemical and Sensory Analysis
Monika Cioch-Skoneczny, Krystian Klimczak, Julia Dragosz, Aneta Ciosek, Aleksander Poreda
Effects of Chia Seed on Fermentation and Antioxidant Activity of Goat Yogurt
Ran Liang, Guowei Shu, Hongfang Gao, Meng Zhang, Hongchang Wan, Weihua Wang
Impact of Nitrogen Fertiliser Application on the Grain Quality of Selected Winter Wheat Cultivars Used for Malt Production
Justyna Belcar, Tomasz R. Sekutowski, Józef Gorzelany
Production of Beers with the Addition of Functional Plants
Monika Cioch-Skoneczny, Elżbieta Piłat, Krystian Klimczak, Aleksander Poreda