Modulation of cannabis flower characteristics and THC through a biostimulant complex of molasses, Aloe vera extract, and fish-hydrolysate
Kimber Wise, Tomer Simovich, Harsharn Gill, Jamie Selby-Pham
Volume 11 (2026): Issue 1
Dilemmas of the local community towards tourism in Spitsbergen
Natalia Oniszczuk
News media lobbying and the EU’s Digital Services Act: Strategies and experiences from the small non-EU state of Norway
Gunhild Ring Olsen, Tine Ustad Figenschou, Karoline Andrea Ihlebæk, Bente Kalsnes
Spatiotemporal evolution of tourist resorts in Romania: trends and regional disparities
Grigore Vasile Herman, Tudor Caciora, Corina Florina Tatar, Agnieszka Bógdał-Brzezińska, Jan Wendt
Cross-border cooperation as a factor of tourism development in Poland's border areas
Tomasz Studzieniecki
From Distress to Systemic Resilience: Strengthening MHPSS in Conflict Settings – Insights from Ukraine
Nataliia Nalyvaiko, Viktor Vus, Liliya Zotova, Nadiya Kreydun, Olena Ronzhes, Oleksii Nalyvaiko, Serhii Proskuriakov, Kostiantyn Levytskyi
Effects of shading on delaying apricot blooming
Tuncay Kaya
The use of pre-rooted in-vitro grapevine shoot segments for elimination of Arabis mosaic virus with chemotherapy
Krisztina Oláh, Mihály Turcsán, Gizella Jahnke, Tamás Deák, Róbert Oláh, Diána Ágnes Nyitrainé Sárdy
Avoiding secondary haze due to heat by suitable heat treatment of apple juice
Manfred Gössinger, Annalena Schaber, Vladimir Ilberg, Monika Graf, Helen Murray
Organic cultivation of apple varieties in the multi-leader system on vigorous rootstocks compared to a longitudinal spindle fruit wall on dwarfing rootstocks
Lothar Wurm
Long-term observation of the influence of 12 different rootstocks on 'Pinot blanc' in the high-precipitation wine region Southern Styria
Wolfgang Renner, Peter Hiden, Josef Platzer, Helmut Hirzer