Effects of Chia Seed on Fermentation and Antioxidant Activity of Goat Yogurt
Ran Liang, Guowei Shu, Hongfang Gao, Meng Zhang, Hongchang Wan, Weihua Wang
Chemical and Mechanical Properties of Japanese Quince (Chaenomeles japonica (Thunb.) Lindl.) Exposed to the Ozone During Cold Storage
Piotr Kuźniar, Oskar Basara, Justyna Belcar, Miłosz Zardzewiały, Józef Gorzelany
Enhancing Pork Casing Yield with Phosphoric Acid: A Cost-Reduction Approach in Calabrian Sausage Production
Angela Dulce Cavenaghi-Altemio, Ana Paula Gomes Moreira, Yasmin Desirrê Oliveira Santos, Gustavo Graciano Fonseca
Addition of Pine Shoots on the Different Stages of Beer Production Process – Influence on the Physicochemical and Sensory Analysis
Monika Cioch-Skoneczny, Krystian Klimczak, Julia Dragosz, Aneta Ciosek, Aleksander Poreda
Negative Interference from Russian in Czech as a Second Language: Error Analysis of the Copula and Auxiliary Verb in Russian Speakers
Gabriela Matyášková
The Impact of Aging on the Quality of Meat from Red Deer (Cervus elaphus L.) Hinds Following Frozen Storage
Tomasz Daszkiewicz, Mariusz Florek, Monika Kędzierska-Matysek, Piotr Skałecki, Anna Teter, Piotr Domaradzki
Neumann Problem with a Nonlinear p(x)-Elliptic Equation Solved by Topological Degree Methods
Soukaina Yacini, Abderrazak Kassidi, Chakir Allalou, Khalid Hilal
Soziale Pflegeversicherung: Finanziell stabilisieren
Christine Arentz, Jürgen Wasem
Determinants of thermal comfort: analysis of public buildings in a post-transition context
Ljiljan Veselinović, Jasmina Mangafić, Lejla Lazović-Pita
Retirement attitudes in Poland and Southeast Europe
Joanna Rutecka-Góra, Sylwia Pieńkowska-Kamieniecka, Damian Walczak
Application of the Simulated Annealing algorithm and robust weight functions for identification of constant reference points in 3D deformation analysis
Waldemar Odziemczyk
Long-Run and Short-Run Relationship between Agricultural Value Added and Economic Growth: Empirical Evidence from Serbia
Milka Grbić, Vladan Ivanović, Jasna Atanasijević