The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Mohamed E. Abd El-Hack, Asmaa F. Khafaga, Mahmoud Moustafa, Mohammed O. Alshaharni, Ali Shati, Marwa Chalati, Ruoa Almahallawi, Sarah A. Althubyani, Samir A. Mahgoub, Sylwester Świątkiewicz
Diet Addition with Pomegranate and Onion Extract, Either in an Aqueous or Cyclodextrin-Encapsulated Form, Alters Intestinal Microbiota, Morphometry, and Tight Junction Gene Expression in Broilers
Georgios A. Papadopoulos, Dimitrios Galamatis, Ifigeneia Mellidou, Ioanna Stylianaki, Tilemachos Mantzios, Panagiotis Sakkas, Vasiliki Makri, Soumela Savvidou, Vasilios Tsiouris, Georgios Symeon, Georgios Michailidis, Ilias Giannenas
Exploring the Interactive Effects of Thymol Oil and Pediococcus acidilactici: Moving Towards an Enhanced Performance, Hematology, Immunity and Gut Histology of Nile Tilapia (Oreochromis niloticus)
Mohamed S. Hassaan, Abdelwahab A. Abdelwarith, Elsayed M. Younis, Pallab Sarker, Ehab El-Haroun
Non-Antibiotic Growth Promoters in Poultry Nutrition – A Review
Hafiz Muhammad Ishaq, Waqas Ishaq, Muhammad Usman, Abdul Ghayas, Rao Muhammad Kashif Yameen, Abdullah, Kinza Saleem, Sohail Ahmad
Fish Epidermal Mucus-Derived Antimicrobial Peptides: Classification, Structure, Biological Activities, and Potential Biotechnological Applications – A Review
Mohammad Akhavan-Bahabadi, Seyed Pezhman Hosseini Shekarabi, Ebru Yilmaz
In Vitro Gas Production Techniques: Preservation Methods and Challenges in Ruminant Research – A Review
Kalliroi Simeonidis, Everaldo Attard, Luciano Pinotti, Grazia Pastorelli
Collection, Preservation, and Assessment of Canine Epididymal Semen – Current Knowledge and Future Challenges – A Review
Oksana Pulkowska-Bluj, Monika Trzcińska
Phase Retrieval Approach for Transmission Matrix Identification in Polytetrafluoroethylene (PTFE)
A. Santosa, S. Fomins, V. Karitāns
Literature Review: Opportunities with Phytobiotics for Health and Growth of Pigs
Yesid Garavito-Duarte, Zixiao Deng, Sung Woo Kim
The Relationship Between Eye Astigmatism and Accommodation Disorders in School-Age Children
I. A. Buksa, E. Kassaliete, A. Ganebnaya, E. Serpa, A. Svede, I. Ceple, K. Panke, G. Krumina, P. Georgiev Ivanov
Analysis of mercury content in fish and its impact on human health in the context of omega-3 and omega-6 fatty acid (DHA, EPA) supplementation derived from fish oil
Aleksandra Moździerz, Magdalena Kurkiewicz, Anna Rzepecka-Stojko, Jerzy Stojko
