Volume 19 (2025): Issue 2 (December 2025)
Acceptance of Food Nudges among Type 2 Diabetics in Czechia (case of a CEE country)
Radek Kovács, František Ochrana
Nation-States and the European Union Amidst a Global Crisis
Martin Potůček
Economic assessment and innovation management for microbial-hormonal treatments in organic soyabean under climate variability
Tetiana Chaika, Irina Korotkova
Blackcurrant Genetic Resources for Breeding and Sustainable Production
Valda Laugale, Inta Krasnova, Sarmīte Strautiņa, Līga Lepse, Inga Moročko-Bičevska
Does Globalization Hinder or Incentive Industrialization? Empirical Evidence from Turkiye and Poland
Orhan Cengiz, Agnieszka Parlińska
Resource Productivity: Europe’s Overlooked Route to Economic Security
Heather Grabbe
The Labor Market in Ukraine under Martial Law Conditions: State and Prospects of Development
Heorhiy Cherevko, Ihor Yatsiv, Iryna Cherevko, Svitlana Yatsiv
Corporate Governance and Corporate Risk Management on Indonesian and Malaysian Banking Industry Performance during the COVID-19 Pandemic
Wita Ramadhanti, Agung Praptapa, Eko Suyono, Nor Saidi Mohamed Nasir
Geopolitics and Europe’s Natural Gas Supply
Lukas Heuck, Mark-Alexander Kreysel, Hans-Wilhelm Schiffer
Seeing the Bigger Picture: Pilot Study on Graph and Table Interpretation of Pre-Service Chemistry Teachers
Lucie Hamerská, Dominika Koperová, Martin Rusek
Roadmap for Low-Carbon Concrete in Finland
Jouni Punkki