Enhancing Production, Reproduction, and Health in Laying Quails Through Probiotic Supplementation (Bacillus toyonensis and Bifidobacterium bifidum): Effects on Performance, Physiological Parameters, and Gut Microbiota
Ashour, Elwy A., Qattan, Shaza Y.A., Alhujaili, Waleed F., Alqahtani, Amera N., Aljahdali, Nesreen, Albaqami, Najah M., Shafi, Manal E., Elsherbeni, Ahmed I., Moustafa, Mahmoud, Al-Shehri, Mohammed, Loutfi, Mohamed, Bassiony, Samar S.
From Waste to Feed: Enhancing Sustainability in Ruminant Nutrition Through Cashew Apple Utilization – A Review
Olorunlowu, Segun, Ojediran, Taiwo, Olayiwola, Sammad, Adejoro, Festus, Ola, Busola, Sidoruk, Pola, Sznajder, Julia, Szczesny, Jakub, Yanza, Yulianri Rizki, Gogulski, Maciej, Ślusarczyk, Sylwester, Gao, Min, Patra, Amlan Kumar, Terefe, Geberemariyam, Steppa, Ryszard, Cieślak, Adam
Overview of the Use of Exogenous Enzymes in Aquaculture: The Functionality of Exogenous Enzymes in Aquaculture
Ahmed, Sherine R., Doan, Hien Van, Davies, Simon, Goda, Ashraf M.A., El-Haroun, Ehab
Volume 19 (2025): Issue 1 (October 2025)
In Vitro Gas Production Techniques: Preservation Methods and Challenges in Ruminant Research – A Review
Simeonidis, Kalliroi, Attard, Everaldo, Pinotti, Luciano, Pastorelli, Grazia
The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Abd El-Hack, Mohamed E., Khafaga, Asmaa F., Moustafa, Mahmoud, Alshaharni, Mohammed O., Shati, Ali, Chalati, Marwa, Almahallawi, Ruoa, Althubyani, Sarah A., Mahgoub, Samir A., Świątkiewicz, Sylwester
Super Eggs Production – The Influence of Feed Modification on Designer Egg Composition – A Review
Zielińska-Dawidziak, Magdalena, Klimowicz, Piotr, Tomczak, Aneta
Fish Epidermal Mucus-Derived Antimicrobial Peptides: Classification, Structure, Biological Activities, and Potential Biotechnological Applications – A Review
Akhavan-Bahabadi, Mohammad, Shekarabi, Seyed Pezhman Hosseini, Yilmaz, Ebru
Harnessing Biofloc Technology: A Sustainable Paradigm for Modern Aquaculture – A Review
Dheeran, Panneerselvam, Anantharaja, Kanagaraja, Campal, Edward Inpent, Kara, Tao, Selvaraj, Manickam, Arisekar, Ulaganathan, Assiri, Mohammed A., Iswarya, Karuppannan
Effect of Artemisia absinthium Oil Supplementation on Growth Performance, Immune Response, Digestive Health, and Gut Microbiota in Broiler Chicks
Mohamed, Abd El-Rahman A., Attia, Adel I., Reda, Fayiz M., Youssef, Islam M., Alshehry, Garsa, Aljahdali, Nesreen, Albaqami, Najah M., El-Kholy, Mohamed S., Abd El-Hack, Mohamed E.
Saga of Anthelmintic Resistance: Mechanisms of Development, Methods of Detection and Ways of Mitigation – A Review
Pramanik, Antora, Anisuzaman, Islam, Purba, Sachi, Sabbya, Zahorul Islam, Md., Shohana, Nusrat Nowrin, Rafiq, Kazi
Implications of Fermented Plant Protein Ingredients: A Critical Review of Nutrition, Physiology and Growth Related Aspects
Ahmed, Sherine R., Hoseinifar, Seyed Hossein, Doan, Hien Van, Rossi, Waldemar, Davies, Simon, Goda, Ashraf M.A., El-Haroun, Ehab