Space Therapy: Innovative Use of Urban Space Potential for Shaping the Health of Older People in Their Place of Residence
Szewczenko, Anna, Bursiewicz, Natalia
The Influence of the Degree of Grape Damage on the Quantitative Composition of Higher Alcohols In Wine
Khositashvili, Mariam, Ormotsadze, Medea, Mikiashvili, Marika, Kotorashvili, Lia, Shavadze, Levan, Batiashvili, Shalva
Aspects on the Influence of Crop Technology on Alfalfa Production
Iulia, Nițu
Results Obtained Regarding Bench Grafting of Hazelnut Cultivars on two Rootstocks at UCV-SCDP Vâlcea
Radu, Răzvan G., Botu, Ion, Achim, Gheorghe, Botu, Mihai
Sensory Overview of Some Romanian Maturated Cheeses
Pop, Mihaela Dana
The Influence of Climatic Factors on the Production of Apple Varieties Cultivated At S.C.D.P. Voinești
Morărița, Sînziana Venera
The Influence of Amino Acids on the Alcoholic Fermentation of Grape Must
Kvelashvili, Tamar, Khositashvili, Mariam, Mikiashvili, Marika, Gotsiridze, Olani, Buishvili, Gaga
Weakening Risks of the Quercus Faginea Subsp. Tlemcenensis (DC.) M. in Tlemcen Mountains (Algeria): Case of the Nature Reserve of Moutas
Benkhelifa, Asma, Bendi-Djelloul-Ghezlaoui, Bahae-Eddine
Wine and Longevity, A Comparative Documentary Research on Health Benefits
Teodorescu, Gabriela
Research on the Propagation of Some Sweet Chestnut Cultivars Through Different Grafting Methods
Radu, Răzvan G., Botu, Ion, Achim, Gheorghe, Botu, Mihai
Volume 17 (2025): Issue 1 (April 2025)
Oeno-Carpological and Enochemical Characterization of Wildly Growing Grapevine (Vitis Vinifera L.) Accessions Found in Georgia
Kikilashvili, Shengeli, Gotsiridze, Olani, Shamugia, Aleksandre, Maghradze, Tamar, Kikvadze, Maia