Changes of Gene Expression Profile during Differentiation of Equine Bone Marrow-Derived MSCs towards Adipocytes and Chondrocytes*
Ropka-Molik, Katarzyna, Opiela, Jolanta, Piórkowska, Katarzyna, Ząbek, Tomasz, Szmatoła, Tomasz, Jurkiewicz, Joanna, Gajda, Lechosław, Semik-Gurgul, Ewelina
Phytogenics, Fermented Ingredients, Bee Products, Insect Additives, and Byproducts as Promising Dietary Supplements for Poultry
El-Sabrout, Karim, Ahmad, Sohail, Buonaiuto, Giovanni
The Beneficial Effects of Probiotics on Rabbit’s Productivity and Health – A Review
Ebeid, Tarek A., Saleh, Ahmed A., El-Ratel, Ibrahim T., Alkhalaf, Abdullah N., Mousa, Emad F.
Enhanced Mineral Digestibility, and Tissue Retention in Rainbow Trout (Oncorhynchus Mykiss) Fed Lupin Meal with a Solid-State Fermentation (SSF) Dietary Supplement
Davies, Simon J., Haroun, Ehab El, Van Doan, Hien, Bowyer, Peter H.
Microbial Activities Integration Among Aquaculture Systems for Better Sustainability – A Review
Soaudy, Mohamed R., Ghonimy, Abdallah
Recent Progress in Sustainable Fish Byproduct Utilization: Unveiling Fish Collagen as a Potential Wound Healing Agent
Aziz Jaziri, Abdul, Shapawi, Rossita, Azli Mohd Mokhtar, Ruzaidi, Noordin, Wan Norhana Md., Sukoso, Huda, Nurul
Sheep Nutrition: The Lasting Influence of Early High-Starch Diet*
Jamrogiewicz, Michał, Przybyło, Marcin, Baran, Michał, Ziarko, Sławomir, Gabryś, Daria, Molik, Edyta, Flis, Zuzanna, Świerk, Samanta, Kański, Jarosław, Miltko, Renata, Ortmann, Sylvia, Clauss, Marcus, Górka, Paweł
Alternatives to Antibiotics against Coccidiosis for Poultry Production: The Relationship between Immunity and Coccidiosis Management – A Comprehensive Review
El-Saadony, Mohamed T., Salem, Heba M., Attia, Marwa M., Yehia, Nahed, Abdelkader, Ahmed H., Abdel-Mawgod, Sara, Kamel, Nesma M., Alkafaas, Samar Sami, Alsulami, Muslimah N., Ahmed, Ahmed Ezzat, Mohammed, Dina Mostafa, Saad, Ahmed M., Mosa, Walid F.A., Elnesr, Shaaban S., Farag, Mayada R., Alagawany, Mahmoud
When it Comes to Microplastic Pollution, is the Aquaculture Industry a Victim or Perpetrator?
Kılıç, Ece, Uğurlu, Erkan, Yücel, Nebil
Slaughter Value and Meat Technological and Consumer Quality of Puławska Fattening Pigs with Different Carcass Leanness*
Babicz, Marek, Szyndler-Nędza, Magdalena, Kropiwiec-Domańska, Kinga, Hałabis, Marcin
Microplastic Pollution in Aquatic Ecosystems: A Comprehensive Review of Impacts on Aquatic Animals
Khanjani, Mohammad Hossein, Mohammadi, Alireza
The Impacts of Thermal Stress on Dairy Cattle Physiology, Metabolism, Health, and Performance – A Comprehensive Review
Soliman, Soliman M., El-Saadony, Mohamed T., Saad, Ahmed, Mosa, Walid F.A., Khalil Ameen, Fatma Mohamed, Ezzat Ahmed, Ahmed, Mostafa Mohammed, Dina, Manasar, Mayadah M., Farag, Mayada R., Alagawany, Mahmoud, Salem, Heba M.