Volume 24 (2024): Issue 2 (April 2024)
The relationship between dietary curcumin supplementation and metabolic syndrome – A Review
Abd El-Hack, Mohamed E., Alazragi, Reem, Khafaga, Asmaa F., Qadhi, Alaa, Ghafouri, Khloud, Azhar, Wedad, Alqhtani, Abdulmohsen H., Khojah, Hanan, Swelum, Ayman A., Świątkiewicz, Sylwester
Multi-faceted characterization of mesenchymal stem cells and their application as a powerful tool for agrobiotechnology, assisted reproductive technologies, and veterinary and regenerative biomedicine – a review
Romanek, Joanna, Trzcińska, Monika, Samiec, Marcin
Determination of microbiological quality of boiled crayfish (Astacus leptodactylus) samples treated with chitosan
Ceylan, Zafer, İnanlı, Ayşe Gürel, Basahel, Abdulrahman, Karaboga, Dervis, TahsinYilmaz, Mustafa
Impact of early feed restriction and continued supplementation with coated organic acid and essential oils on sustainability of laying performance, egg quality, fertility, hatchability, immunity status, and gut microbiota of Japanese quail hens
Abo El-Maaty, Hayam M., Attia, Youssef A., Alhotan, Rashed A., Al-Banoby, Mohamed A., Bovera, Fulvia, Sherif, Sara Kh.
Ameliorating effects of dietary parsley (Petroselinum crispum) on ammonia toxicity in the rainbow trout, Oncorhynchus mykiss: growth, digestive enzymes, immunity, and stress resistance
Hajirezaee, Saeed, Sharifi, Sara, Momeninejad, Ali, Ahani, Saman, Anzabi, Mojtaba Pourahad, Taheri, Somayeh
Recent advances in in-vitro meat production – a review
Kumar, Pavan, Sharma, Neelesh, Narnoliya, Lokesh Kumar, Verma, Akhilesh Kumar, Mehta, Nitin, Bhavsar, Prakrutik Prafulchandra, Kumar, Arvind, Lee, Sun-Jin, Sazili, Awis Qurni
Evaluation of hematological and blood biochemical indices in cultured Nile tilapia (Oreochromis niloticus) as affected by using phage therapy against Pseudomonas aeruginosa
El-Wafai, Nahed A., EL-Ged, Sara A.T., Bedrous, Victor S., Mousa, Mamdouh A.A., Shami, Ashwag, Al Syaad, Khalid M., Bajaber, Majed A., Ahmed, Ahmed Ezzat, Ashkan, Mada F., Alwabli, Afaf S., Shakak, Amani Osman, Alqahtani, Fatimah S., Beyari, Eman A., Akl, Behairy A.
Effect of dietary fish oil sparing with blended vegetable oils on growth, fatty acid composition and lipid-metabolism-related genes expression in juvenile rainbow trout (Oncorhynchus mykiss)
Ghaedi, Alireza, Mozanzadeh, Mansour Torfi, Zargham, Davood, Hosseini, Seyed Abdolhamid
Comprehensive analysis of runs of homozygosity and heterozygosity in Holstein cattle on the basis of medium and high density SNP panels and large population sample
Szmatoła, Tomasz, Gurgul, Artur, Jasielczuk, Igor, Ropka-Molik, Katarzyna
Chemical, nutritional and sensory characteristics of milk and cheeses obtained from autochthonous, cosmopolitan, and crossbred goats
Kawęcka, Aldona, Pasternak, Marta
