Recent advances in in-vitro meat production – a review
Kumar, Pavan, Sharma, Neelesh, Narnoliya, Lokesh Kumar, Verma, Akhilesh Kumar, Mehta, Nitin, Bhavsar, Prakrutik Prafulchandra, Kumar, Arvind, Lee, Sun-Jin, Sazili, Awis Qurni
Prebiotic effects of dietary xylooligosaccharides on fish gut microbiota, growth, and immunological parameters – A review
Gufe, Claudious, Merrifield, Daniel L., Hoseinifar, Seyed Hossein, Rattanarojpong, Triwit, Khunrae, Pongsak, Abdel-Tawwab, Mohsen
Strategies for promoting sustainable aquaculture in arid and semi-arid areas – A review
Khanjani, Mohammad Hosein, Sharifinia, Moslem, Hajirezaee, Saeed
Influence of dietary chitosan-oligosaccharides supplementation on productive and reproductive performance of laying hens
Youssef, Islam M., Khalil, Hassan A., Swelum, Ayman A., Al Garadi, Maged A., Balasubramanian, Balamuralikrishnan, Hassan, Magdy S., Abd El Halim, Haiam S., Abd El-Hack, Mohamed E., Youssef, Khaled M., Abo-Samra, Maher A.
The relationship between dietary curcumin supplementation and metabolic syndrome – A Review
Abd El-Hack, Mohamed E., Alazragi, Reem, Khafaga, Asmaa F., Qadhi, Alaa, Ghafouri, Khloud, Azhar, Wedad, Alqhtani, Abdulmohsen H., Khojah, Hanan, Swelum, Ayman A., Świątkiewicz, Sylwester
Effect of dietary fish oil sparing with blended vegetable oils on growth, fatty acid composition and lipid-metabolism-related genes expression in juvenile rainbow trout (Oncorhynchus mykiss)
Ghaedi, Alireza, Mozanzadeh, Mansour Torfi, Zargham, Davood, Hosseini, Seyed Abdolhamid
Exploring the biogenic peptide’s potential in combating bacterial zoonosis: application and future prospect – a review
Tahir, Saleha, Abbas, Rao Zahid, Qamar, Warda, Arshad, Muhammad Imran, Alvi, Mughees Aizaz, Mahmood, Muhammad Shahid, Zaheer, Tean
Application development on Brassica species in aquaculture – a review
Vijayaram, Srirengaraj, Razafindralambo, Hary, Sun, Yun-Zhang, Ghafarifarsani, Hamed, Hoseinifar, Seyed Hossein, Raeeszadeh, Mahdieh, Doan, Hien Van
Evaluation of hematological and blood biochemical indices in cultured Nile tilapia (Oreochromis niloticus) as affected by using phage therapy against Pseudomonas aeruginosa
El-Wafai, Nahed A., EL-Ged, Sara A.T., Bedrous, Victor S., Mousa, Mamdouh A.A., Shami, Ashwag, Al Syaad, Khalid M., Bajaber, Majed A., Ahmed, Ahmed Ezzat, Ashkan, Mada F., Alwabli, Afaf S., Shakak, Amani Osman, Alqahtani, Fatimah S., Beyari, Eman A., Akl, Behairy A.
Sodium butyrate supplementation in two-level fishmeal diets for rainbow trout (Oncorhynchus mykiss): growth performance, immunological responses, and intestinal investigation
Yarahmadi, Peyman, Yousefi, Morteza, Ghafarifarsani, Hamed, Luque, Marta Arredondo, Ahani, Saman, Raeeszadeh, Mahdieh, Baharloei, Mina, Faggio, Caterina
Chemical, nutritional and sensory characteristics of milk and cheeses obtained from autochthonous, cosmopolitan, and crossbred goats
Kawęcka, Aldona, Pasternak, Marta
Cat presumptive zygotes assessment in relation to their development
Kij-Mitka, Barbara, Gabryś, Julia, Kochan, Joanna, Nowak, Agnieszka, Szmatoła, Tomasz, Prochowska, Sylwia, Niżański, Wojciech, Bugno-Poniewierska, Monika