Dilemmas of the local community towards tourism in Spitsbergen
Natalia Oniszczuk
News media lobbying and the EU’s Digital Services Act: Strategies and experiences from the small non-EU state of Norway
Gunhild Ring Olsen, Tine Ustad Figenschou, Karoline Andrea Ihlebæk, Bente Kalsnes
Volume 16 (2026): Issue 1
Comparative analysis of the morphodynamics of talus slopes on Earth and Mars
Kacper Kreczmer, Maciej Dąbski, Anita Zambrowska
Influence of grape and or vine leaf addition on the flavour of Grüner Veltliner wines
Christian Philipp, Phillip Eder, Sezer Sari, Reinhard Eder
Effects of different potassium fertilization rates on the vines and the vineyard soil in a long-term field trial
Martin Mehofer, Bernhard Schmuckenschlager, Karel Hanak, Andrzej Gorecki, Norbert Vitovec, Memish Braha, Veronika Schober, Christian Bader, Ingrid Hofstetter, Michael Schneider, Michael Winkler
Short Note: The Impact of Vintage on Copper Levels in Slovakian Wines
Jarmila Svancarova Lastincova
Effect of kaolin treatment on the infestation of ripening grapes with Forficula auricularia
Monika Riedle-Bauer, Monika Madercic, Karel Hanak, Christian Redl
The effects of different trunk heights in sweet cherry (Prunus avium L.) on some fruit quality parameters and bioactive components at harvest and postharvest
Tuncay Kaya, Mücahit Pehluvan, Ersin Gülsoy, Berna Doğru Çokran
Influence of different parameters on the formation of aroma-active compounds from ascorbic acid in model wines
Anna Heidrich, Alexandra Endres, Martin Pour Nikfardjam
Determination of the optimal ripeness stage of apples for juice production
Monika Graf, Manuel Bucher, Dietmar Stelzer, Karin Korntheuer, Manfred Gössinger
Influence of grape colour and mash fermentation on the flavonols of Austrian wines
Nikolaus Ihl, Karin Korntheuer, Christian Philipp, Reinhard Eder