Comparative nutritional composition, physicochemical properties, and sensory attributes of sausages produced from pork, camel, and goat meat (chevon)
Patience Olusola Fakolade, Kehinde Ruth Samuel, Muyiwa Emmanuel Fatola
Unveiling greenery and visual comfort: Integrating Green View Index and image segmentation in panoramic rural landscapes
Mohammad Raditia Pradana, Muhammad Dimyati, Jarot Mulyo Semedi
Hungarian Rhythm, Humanist Poetry
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Traduire références et allusions culturelles au parfum marocain dans les romans de Tahar ben Jelloun
Carmen Andrei
Implementation of the Container on Barge Concept in Inland Waterways as a Tool for Sustainable Intermodal Logistics
Eva Tvrdá, Martin Jurkovič
Jurilinguistique Et Juritraductologie: Aspects Théoriques Et Pratiques
Rodica Brad
Developing ECED Teachers’ Knowledge and Skills to Meet the Demands of Quality Education in a Rural Context
Ayesha Carrim, Tebogo Jillian Mampane
Forest, Folk, and Fiction: Rain-Maiden and the Bear-Man as a Site for Ecoculture among the Nagas
Debajyoti Biswas, Paddaja Roy
Money and Wealth in Qing Texts on Fox Spirits
Konstantin Tertitski
The Partnership between the EU and Russia after the Implementation of the Lisbon Treaty – Reality or Fiction
Daniela Bochvarska
Obligations of importers, distributors and deployers of high-risk AI systems under the AI Act
Karolina Kiejnich-Kruk
Q-homotopy analysis transform technique for two-dimensional fractional diffusion equation
D. U. Sarwe, S. Dahraj, M. A. Jatoi, G. Y. Mallah