Review: Past and Present in Edith Wharton’s Travel Writing
Tibor Glant
Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage
Muhammad Hussnain, Muhammad Asad Ur Rehman, Habib Ur Rehman, Husnain Hasan
Economic assessment and innovation management for microbial-hormonal treatments in organic soyabean under climate variability
Tetiana Chaika, Irina Korotkova
A comparison of diesel engine car performance using H2O-CH technology
Vilnis Pīrs, Dainis Berjoza, Gints Birzietis, Armands Jurjevs, Alberto Bonomi
Blackcurrant Genetic Resources for Breeding and Sustainable Production
Valda Laugale, Inta Krasnova, Sarmīte Strautiņa, Līga Lepse, Inga Moročko-Bičevska
Changes in Morphological Traits Under Hypoxic Conditions in Broccoli Cultivars with Different Waterlogging Tolerance
Ryo Hara, Yutaka Jitsuyama, Takashi Suzuki
Evaluation of primocane-fruiting raspberry (Rubus idaeus L.) cultivars in Estonian climatic conditions
Natallia Klakotskaya, Peeter Laurson, Ann Ojarand, Asta-Virve Libek, Ave Kikas
Artificial Intelligence and Consciousness: Limits and Modern Perspectives
Laura Slebioda
The actualities of apple breeding in Latvia
Laila Ikase
Molecular identification and phylogenetic analysis of promising Lithuanian grapevine
Birute Frercks, Ingrida Mažeikiene
Molecular Perspective on the Mechanisms Regulating Leaf Senescence in Plants Under Water Stress
Khandakar Shoaib, Nitul Ali, Piyush Kumar Mishra, Sabnoor Yeasrin Jyoti
Red:Blue ratios differently change yield, nutritional quality and water use efficiency of twelve microgreen crops
Cosimo Matteo Profico, Silvana Nicola