Algorithm for Determination of Pepper Maturity Classes by Combination of Color and Spectral Indices
Vasilev, Miroslav, Shivacheva, Galya, Stoykova, Vanya, Zlatev, Zlatin
Effects of valproic acid on transcript levels in neurotrophin signaling pathway in mice hippocampus according to the implementation period
Gök, Duygu Kurt, Erdoğan, Füsun Ferda, Göl, Mehmet Fatih, Taheri, Serpil, Önal, Müge Gülcihan, Şükranlı, Zeynep Yılmaz, Güvenilir, Ecma, Yora, Samed
Effect of Rearing Technology on Production Performance, Selected and Blood Parameters and Welfare Levels of Broiler Chickens During the Summer Production Cycle
Skomorucha, Iwona, Sosnówka-Czajka, Ewa
Nutritional Value and Technological Parameters of Milk From Organic and Conventional Farms in Poland
Barłowska, Joanna, Wójcik-Saganek, Anna, Litwińczuk, Zygmunt, Brodziak, Aneta, Teter, Anna, Kędzierska-Matysek, Monika
Hippocampus and Jejunum Biochemical Parameters Related to Physiological Ageing of Neurons in Rats Fed Diets With Copper Nanoparticles and Different Fiber Types
Krauze, Magdalena, Juśkiewicz, Jerzy, Fotschki, Bartosz, Pinkosz, Michalina, Ognik, Katarzyna
Dietary Curcumin Nanoparticles Improve Growth Performance, Oxidative Status and Immune Response of European Seabass (Dicentrarchus Labrax)
Bin-Ammar, Albandari, Ahmeda, Ahmad F., Abdelkarim, Mouadh, Fath El-Bab, Ahmed F., Amer, Asem A., Abdelnour, Sameh A., El-Nawsany, Mohamed M., Mahmoud, Ayman M., Naiel, Mohammed A.E.
Effect of Dietary Protein to Energy Ratios on Growth, Digestive Enzyme Activity and Body Composition of Captive Juvenile Spiny Lobsters, Panulirus Ornatus (Fabricius, 1798)
Saputra, Ishaaq, Fotedar, Ravi
Current Prospects of Nutraceuticals in Rabbit Productivity and Health – an Updated Review
Ebeid, Tarek A., Al-Homidan, Ibrahim H., Aljabeili, Hamad S., Saleh, Ahmed A., Barakat, Hassan
Differential Effects of Bacillus Species-Fermented Products on Antibiotic Resistome and Virulence Factor Gene Composition in the Cecal Digesta of Broilers
Hsiao, Felix Shih-Hsiang, Cheng, Yeong-Hsiang, Chen, Hsiu-Wei, Yu, Yu-Hsiang
Genome-Wide Association Study for Meat Quality Traits in a Multi-Breed Pig Population
Kamiński, Stanisław, Tarczyński, Krystian, Oleński, Kamil, Zybert, Andrzej, Sieczkowska, Halina, Krzęcio-Nieczyporuk, Elżbieta, Antosik, Katarzyna, Szwaczkowski, Tomasz
Combined Effects of Butyl Hydroxytoluene and Vitamin C on the Growth Performance, Blood Biochemistry, and Antioxidative Status of Common Carp (Cyprinus Carpio)
Kandeel, Menna M.A., Magouz, Fawzy I., Omar, Amira A., Amer, Asem A., Zaineldin, Amr I., Ashry, Ahmed M., Dawood, Mahmoud A.O.
Polystyrene Nanoplastics Disrupt Hepatic Vitellogenin Metabolism and Impair the Reproduction Process in Female Zebrafish
Mohammadzadeh, Sedigheh, Zaretabar, Amine, Ahmadifar, Ehsan, Khajeh, Mostafa, Moghadam, Mohsen Shahriari, Milla, Sylvain