Exploring Competency-Based Chemistry Teaching: Trends, Challenges and Perspectives
Galiya Alzhanova, Liliya Altynbayeva, Gaukhar Zhanbulatova, Aisaule Tleulessova, Fariza Toltebayeva
Citizen participation in the territorial management of the Utcubamba River Basin, Amazonas (Peru)
Miguel Angel Comeca Chuquipul, Gianina Comeca Ramírez, Roselyn Xiomara, Chacon Gonzales, Juan Antonio Marquez Dominguez
Partial discharge defect classification in cast-resin transformers using machine learning-based algorithms
Gyeong-Yeol Lee, Gyung-Suk Kil, Sung-Wook Kim
Effect of sexual dimorphism on phyenotypic traits in two-nigerian indigenous goat breeds at different ages
Adewale Johnson Atansuyi, Monsurat Bunmi Lateef, Uchechkwu Hendu, Clifford Adinma Chineke
Cost Analysis of Concrete Recycling in Road Works: A Case Study on Circular Economy in the Construction Sector
Popescu Marian-Valentin, Stoian Mirela Mădălina, Silvestru Ramona Camelia, Ioniță Alexandru-Ionel, Manea Valentina Iuliana, Stan Oana-Mihaela
Techniques Implemented by Road Signal Analysis at National Level
Perţache Andreea-Livia, Burlacu Adrian, Răcănel Carmen, Pop Horațiu, Roșioru Adrian
Volume 14 (2025): Issue 2 (December 2025)
Usage of a Virtual Electrical Enterprise as Means for the Future Power Engineer Practical Training
Oleksandr Vovk, Serhii Halko, Mykola Ostroverkhov, Andrii Sabo, Tetiana Halko, Oleksandr Miroshnyk, Taras Shchur, Оleksandr Savchenko, Magdalena Mazur
Evaluation of Alloying Effects on the Mechanical and Corrosion Properties of Magnesium and its Alloys for Biomedical Applications
Melisa Šnircová, Peter Palček, Libor Trško, Martin Slezák, Edita Illichmanová
Comparison of the Influence of Austenitization and Quenching Conditions on the Microstructure of HSLA 38MNVS6 Steel
Edita Illichmanová, Eva Tillová, Milan Uhríčik, Juraj Belan, Melisa Šnircová
The Importance of Artificial Intelligence in Monitoring Human Factors and Improving Occupational Safety in Smart Cities
Sylwia Gostkowska-Dźwig, Magdalena Mrozik
Quality Systems in Institutional Foodservice: Review and Improvement Pathways (HACCP, ISO 22000, GHP/GMP)
Marcin Zawada, Anna Szczyrba