Immunological, Antioxidant, Growth Responses, and Disease Resistance of Rainbow Trout, Oncorhynchus mykiss, with Feeding Diets Supplemented with Lactobacillus salivarius and Lutein
Yousefi, Morteza, Adineh, Hossein, Ghafarifarsani, Hamed, Raeeszadeh, Mahdieh, Farsani, Mehdi Naderi, Hashemianfar, Seyed Amir Mahdi
Select Probiotics Exhibit Antioxidative and Anti-Inflammatory Properties for Gut Modulation: In Vitro Analysis
Boyajian, J.L., Abosalha, A., Islam, P., Kassab, A., Santos, M., Shum-Tim, C., Renesteen, E., Makhlouf, S., Chen, J., Prakash, S.
Interactive Effects of Dietary Probiotic and Succinic Acid on the Growth Performance, Digestive Enzyme Activities, Immunomodulation, Antioxidative Capacity, and Disease Resistance in Rainbow Trout (Oncorhynchus mykiss) Juveniles
Farsani, Mehdi Naderi, Ahani, Saman, Ahani, Sara, Ghafarifarsani, Hamed
Heat Stress in Beef Cattle: Climate Change and the Global Scenario – A Review
Wankar, Alok Khemraj, Bhangale, Gajendra Namdeo, Rindhe, Sandeep Narayanrao, Kumawat, Babu Lal, Shafi, Tawheed Ahmad
Effect of Dietary Moldavian Balm (Dracocephalum moldavica L.) on Growth Performance, Antioxidant Status, Immune Response, and Gene Expression of Common Carp (Cyprinus carpio)
Hoseinifar, Seyed Hossein, Ghafarifarsani, Hamed, Raeisi, Mojtaba, Raissy, Mehdi, Safari, Roghieh, Khosraviani, Kaveh, Yousefi, Morteza, Doan, Hien Van
The Modifications of Longevity Regulating Pathway Resulting from Endurance Effort in Arabian Horses
Myćka, Grzegorz, Ropka-Molik, Katarzyna, Cywińska, Anna, Szmatoła, Tomasz, Stefaniuk-Szmukier, Monika
Influence of Management Systems on Severity of Heat Stress and Reproductive Performance of Rams in the Tropics – A Review
Mazlishah, Mohd Shahmi Hakimi, Fauzi, Nuradilla Mohamad, Nor, Mohd Fadzil Firdzaus Mohd, Hashim, Noor Hashida
Impact of Feeding Artemia franciscana Enriched with Various Oil Resources on Growth, Blood Biochemical and Behavioral Indices, and Survival of Oreochromis Niloticus
Zidan, Emad M., Goma, Amira A., Tohamy, Hossam G., Shukry, Mustafa, Naiel, Mohammed A.E.
Comparison of the Effects of Hesperidin Over 30- and 60-Day Intervals on Rainbow Trout: A Potential Biostimulant to Promote Growth, Immunological and Antioxidant Responses, and Disease Resistance
Ahani, Saman, Ghafarifarsani, Hamed, Ahani, Sara, Farsani, Mehdi Naderi, Yousefi, Morteza
Effect of Vitamin D3 on Uterine Morphology and Insulin Signaling in a Polycystic Ovary Syndrome (PCOS) Rat Model
Kamińska, Kinga, Tchurzyk, Marcelina, Fraczek, Olga, Szlaga, Agata, Sambak, Patryk, Tott, Szymon, Małek, Kamilla, Knapczyk-Stwora, Katarzyna, Błasiak, Anna, Rak, Agnieszka, Grzesiak, Małgorzata
Prospects and Application of Solid-State Fermentation in Animal Feed Production – A Review
Betchem, Garba, Monto, Abdul Razak, Lu, Feng, Billong, Laura Flavorta, Ma, Haile
A note on the nomenclatural representation of plant transcription factors, and deviations thereof
Teixeira da Silva, Jaime A.